Author: Patieva S. V

List of papers published in Science magazine KubGAU

Total articles: 9, size 2.024 u.p.l, an average of 0.225 u.p.l. by article.

• Patieva S. V PROTEIN OF MEAT AND BONE MEAL FOR PIGS / Patieva S. V., Zabashta N. N., Golovko E. N. // Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. – Krasnodar KubGAU, 2015. – №111(111) P. 1133 – 1142. – Access mode: http://sm.kubsau.ru/2015/07/71.pdf, 0.208 u.p.l
• Patieva S. V SUPPLEMENTS OF SALTS OF METALS AND PROBIOTICS IN ANIMAL RATION DIMINISH THE NEGATIVE IMPACT OF MEAT RAW OF FORAGES TO FEED AFFECTED WITH MOLDS OF STORAGE / Patieva S. V., Zabashta N. N., Golovko E. N. // Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. – Krasnodar KubGAU, 2015. – №111(111) P. 1143 – 1155. – Access mode: http://sm.kubsau.ru/2015/07/72.pdf, 0.271 u.p.l
• QUALITY ESTIMATION OF SAUSAGES FOR KIDS IN THE PROCESS OF STORAGE / Timoshenko N. V., Patieva S. V., Nesterenko A. A., Pridachaya S. N., Martynenko N. A. // Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. – Krasnodar KubGAU, 2014. – №101(101) P. 1739 – 1752. – Access mode: http://sm.kubsau.ru/2014/07/113.pdf, 0.175 u.p.l
• Patieva S. V USING YOUNG GROWTH OF THE HORNED CATTLE FOR PRODUCING ORGANIC BEEF FOR BABY FOOD / Patieva S. V., Zabashta N. N., Golovko E. N. // Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. – Krasnodar KubGAU, 2014. – №103(103) P. 1213 – 1219. – Access mode: http://sm.kubsau.ru/2014/09/83.pdf, 0.146 u.p.l
• SUBSTANTIATION OF PRODUCTION AND PORK QUALITY STANDARD, INTRAVITAL ENRICHED WITH NUTRIENTS FOR USE IN THE TECHNOLOGY OF FOOD PRODUCTS OF THE FUNCTIONAL ORIENTATION / Timoshenko N. V., Patieva S. V., Patieva A. M., Martynenko N. A. // Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. – Krasnodar KubGAU, 2014. – №103(103) P. 1019 – 1028. – Access mode: http://sm.kubsau.ru/2014/09/69.pdf, 0.156 u.p.l
• Lisovitskaya E. P SUBSTANTIATION OF DEVELOPING MEAT PRODUCTS FOR PEOPLE WHO ARE IN THE CONDITIONS OF UNFAVORABLE ECOLOGICAL SITUATION / Lisovitskaya E. P., Rodionova L. Y., Patieva S. V. // Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. – Krasnodar KubGAU, 2016. – №119(119) P. 238 – 253. – Access mode: http://sm.kubsau.ru/2016/05/16.pdf, 0.333 u.p.l
• OPTIMIZATION TECHNIQUES FOR PRESCRIPTION FORMULATIONS OF SPECIALIZED SAUSAGES FOR BABY FOOD / Timoshenko N. V., Patieva S. V., Patieva A. M., Aksenova K. N. // Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. – Krasnodar KubGAU, 2014. – №100(100) P. 1000 – 1016. – Access mode: http://sm.kubsau.ru/2014/06/65.pdf, 0.266 u.p.l
• MANUFACTURING ORGANIC PORK FOR PRODUCTS OF KID'S FOOD AND FUNCTIONAL FOOD WITH APPLICATION OF PROBIOTICS / Denisenko E. A., Zabashta N. N., Golovko E. N., Patieva S. V. // Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. – Krasnodar KubGAU, 2014. – №103(103) P. 1188 – 1203. – Access mode: http://sm.kubsau.ru/2014/09/81.pdf, 0.250 u.p.l
• DEVELOPING OF A TECHNOLOGY OF CHILDREN'S SAUSAGE PRODUCTS TO PREVENT THE LACK OF IRON CONDITIONS / Timoshenko N. V., Patieva S. V., Patieva A. M., Martynenko N. A. // Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. – Krasnodar KubGAU, 2014. – №102(102) P. 1091 – 1104. – Access mode: http://sm.kubsau.ru/2014/08/70.pdf, 0.219 u.p.l