Author:
Lisovaya E.
V
List of papers published in Science magazine KubGAU
Total articles: 3, size 0.538 u.p.l, an average of 0.179 u.p.l. by article.
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Kornen N.
N
APPLICATION OF LECITHIN IN BAKERY
PRODUCTS MANUFACTURE /
Kornen N. N., Pershakova T. V., Lisovaya E. V.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№116(116)
P. 285 – 297. –
Access mode: http://sm.kubsau.ru/2016/02/21.pdf, 0.271 u.p.l
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DEVELOPMENT OF ECOLOGICALLY SAFE
EXPRESS-METHOD FOR QUALITY
EVALUATION OF SOYBEAN LECITHINS /
Victorova E. P., Rusnak G. V., Prudnikov S. M., Agafonov O. S., Lisovaya E. V., Shahray T. A.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№121(121)
P. 698 – 707. –
Access mode: http://sm.kubsau.ru/2016/07/37.pdf, 0.104 u.p.l
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COMPARATIVE ASSESSMENT OF NUCLEAR
MAGNETIC RELAXATION
CHARACTERISTICS OF SUNFLOWER AND
RAPESEED LECITHIN /
Lisovaya E. V., Victorova E. P., Agafonov O. S., Kornen N. N., Shahray T. A.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2015. –
№113(113)
P. 467 – 479. –
Access mode: http://sm.kubsau.ru/2015/09/34.pdf, 0.163 u.p.l