name
Belova Elena Olegovna
Scholastic degree
•
Academic rank
associated professor
Honorary rank
—
Organization, job position
• Kuban State Technological University
Research interests
Web site url
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Current rating (overall rating of articles)
0
TOP5 co-authors
Articles count: 2
Сформировать список работ, опубликованных в Научном журнале КубГАУ
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INCREASE OF COMPETITIVENESS OF THE INDUSTRY OF A REGION ON THE BASIS OF CLUSTER APPROACH
Description
The questions of formation and management of clusters, development of cluster policy in a region are considered in the article. The conceptual model of formation of an industrial cluster is presented
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Description
The presence of an ethnic component at economic space of the territory allows gaining synergy effect and increasing competitive advantages of the region. In the article, it is revealed that the clustering of business activity in the sphere of ethnic economy will promote growth of economy of the Krasnodar region, increase in efficiency of interaction of subjects of small and medium business and growth of their internal potential in the added economic conditions of managing. Options of agro-industrial clusters are offered and the conditions necessary for creation of these integration forms of managing are defined. Our way to a judgment, the modern economic policy pursued by organs of the regional power shall be directed to maximizing ethnoeconomic potential of economic space of the territories. Creation of ethnoclusters allows not only to increase efficiency of ethnic production by means of implementation of innovative technologies in case of manufacture of competitive production, but also to use possibilities of waste-free production, promotes implementation of culture of traditional environmental management, allows ethnoses to offer the made production in the international market. The difficulties interfering effective functioning of the Cossack farms are revealed. It is defined that use of model of the Cossack farms of innovative type at the level of the region will allow to solve a row of tasks: 1) to increase production of agricultural production; 2) to provide inflow of income to the budget; 3) to increase quality of the produced food; 4) to provide growth of competitiveness of regional producers; 5) to increase employment of the population involved in agriculture; 6) the food market will act as the "growth point" generating pulses of development of other local markets of the region
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