name
Mgebrishvili Irina Vazhaevna
Scholastic degree
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Academic rank
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Honorary rank
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Organization, job position
• Volga region scientific research institute of pro-ducing and processing of meat and milk production
аспирант
Research interests
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—Articles count: 1
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Description
The article analyzes the state of the dairy industry at the present stage. The efficiency of using concen-trates of melons in the production of multicom-ponent dairy dessert has been proved. The positive influence of concentrates tested on the structural and mechanical properties of jelly dessert, organoleptic and nutritional value of the product has been shown. We have also revealed the reduction in the concentration of the gelling agent in jelly
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doc 243.656kb