Author:
Lisovoy V.
V
List of papers published in Science magazine KubGAU
Total articles: 13, size 2.229 u.p.l, an average of 0.171 u.p.l. by article.
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INFLUENCE OF PACKAGING MATERIALS AND ETHYLENE ABSORBER ON COMMERCIAL QUALITY AND LOSSES OF ZUCCHINI, SWEET PEPPER AND TOMATOES DURING STORAGE /
Kupin G. A., Pershakova T. V., Gorlov S. M., Lisovoy V. V., Tiagusheva A. A., Aleshin V. N.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2020. –
№157(157)
P. 263 – 270. –
Access mode: http://sm.kubsau.ru/2020/03/19.pdf, 0.083 u.p.l
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RESEARCH OF ELECTROMAGNETIC FIELDS
INFLUENCE ON CHANGES OF MICROBIAL
CONTAMINATION OF THE SURFACE OF
FRUITS DURING STORAGE /
Lisovoy V. V., Pershakova T. V., Victorova E. P., Kupin G. A., Aleshin V. N., Mikhaylyuta L. V.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2017. –
№126(126)
P. 844 – 855. –
Access mode: http://sm.kubsau.ru/2017/02/59.pdf, 0.125 u.p.l
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RESEARCH OF QUALITY, SAFETY AND
CONTENT OF BIOLOGICALLY ACTIVE
SUBSTANCES OF FOOD RED BEET /
Gorash E. Y., Victorova E. P., Kupin G. A., Aleshin V. N., Lisovoy V. V.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2015. –
№113(113)
P. 652 – 662. –
Access mode: http://sm.kubsau.ru/2015/09/48.pdf, 0.138 u.p.l
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FOOD SUPPLEMENTS BASED ON
VEGETABLE RAW MATERIALS IN THE
PRODUCTION OF BAKED GOODS AND
PASTRIES /
Tamazova S. U., Lisovoy V. V., Pershakova T. V., Kasimirova M. A.
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Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№122(122)
P. 1098 – 1115. –
Access mode: http://sm.kubsau.ru/2016/08/76.pdf, 0.281 u.p.l
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APPLICATION OF EMF SHF IN PROCESSING
TECHNOLOGIES FOR VEGETABLE
MATERIAL AND SECONDARY RESOURCES /
Lisovoy V. V., Pershakova T. V., Kornen N. N., Achmiz A. D., Victorova E. P.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№118(118)
P. 1350 – 1362. –
Access mode: http://sm.kubsau.ru/2016/04/87.pdf, 0.163 u.p.l
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Lisovoy V.
V
RUSSIAN AND FOREIGN EXPERIENCE OF THE APPLICATION OF BIOPREPARATIONS IN STORAGE OF FRUITS /
Lisovoy V. V., Kabalina D. V.
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Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2017. –
№134(134)
P. 205 – 217. –
Access mode: http://sm.kubsau.ru/2017/10/17.pdf, 0.406 u.p.l
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MODERN WAYS OF INULIN PRODUCTION
FROM PLANT MATERIALS /
Lisovoy V. V., Pershakova T. V., Kupin G. A., Achmiz A. D., Victorova E. P.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№118(118)
P. 1363 – 1376. –
Access mode: http://sm.kubsau.ru/2016/04/88.pdf, 0.175 u.p.l
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WAYS TO ENSURE CONSISTENT QUALITY
OF VEGETABLE RAW MATERIALS IN THE
PROCESS OF USING BIOPREPARATIONS IN
STORING /
Pershakova T. V., Lisovoy V. V., Kupin G. A., Panasenko E. Y., Victorova E. P.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№117(117)
P. 543 – 553. –
Access mode: http://sm.kubsau.ru/2016/03/33.pdf, 0.138 u.p.l
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WAYS TO PROVIDE STABILITY OF RAW
MATERIAL DURING STORAGE /
Pershakova T. V., Lisovoy V. V., Kupin G. A., Aleshin V. N., Panasenko E. Y., Victorova E. P.
//
Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№116(116)
P. 202 – 214. –
Access mode: http://sm.kubsau.ru/2016/02/14.pdf, 0.135 u.p.l
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COMPARATIVE CHARACTERISTICS OF
EXISTING AND DEVELOPED
TECHNOLOGIES OF SUCROSE EXTRACTION
FROM SUGAR BEET COSSETTES /
Gorodetsky V. O., Semenikhin S. O., Lisovoy V. V., Kotlyarevskaya N. I.
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Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№121(121)
P. 620 – 629. –
Access mode: http://sm.kubsau.ru/2016/07/31.pdf, 0.156 u.p.l
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CHARACTERISTIC AND FEATURES OF MODERN
TOPINAMBUR VARIETIES /
Lisovoy V. V., Pershakova T. V., Victorova E. P., Kupin G. A., Aleshin V. N.
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Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№120(120)
P. 552 – 562. –
Access mode: http://sm.kubsau.ru/2016/06/38.pdf, 0.138 u.p.l
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CHARACTERISTIC OF EXISTING
TECHNOLOGIES AND WAYS OF STORING OF
TOPINAMBUR TUBERS /
Lisovoy V. V., Pershakova T. V., Victorova E. P., Kupin G. A., Aleshin V. N.
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Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№120(120)
P. 537 – 551. –
Access mode: http://sm.kubsau.ru/2016/06/37.pdf, 0.188 u.p.l
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EFFICIENCY OF TETRA+ FEED ADDITIVE
APPLICATION IN CHRONIC
MYCOTOXICOSES OF PIGS /
Kazaryan R. V., Lisovoy V. V., Fabritskaya A. A., Borodihin A. S., Miroshnichenko P. V., Panfilkina E. V.
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Polythematic power electronic scientific journal of the Kuban State Agrarian University (Journal KubGAU) [electronic resource]. –
Krasnodar KubGAU, 2016. –
№121(121)
P. 897 – 906. –
Access mode: http://sm.kubsau.ru/2016/07/53.pdf, 0.104 u.p.l