name
Baranovskaya Tatyana Petrovna
Scholastic degree
•
Academic rank
professor
Honorary rank
—
Organization, job position
• Kuban State Agrarian University
кафедра системного анализа
зав. кафедрой
Research interests
-
Web site url
—
Current rating (overall rating of articles)
0
TOP5 co-authors
Articles count: 65
Сформировать список работ, опубликованных в Научном журнале КубГАУ
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PERFORMANCE MODELS FOR SMALL PROCESSING COMPANIES OF AGRARIAN AND INDUSTRIAL COMPLEX (part 2)
DescriptionThe article proposes a solution to one of the problems of small business, which is creation of a part of the software of management of information system efficiency for small processing enterprises of AIC. The fact is, that currently, there are almost no information systems to support small business. All known information systems have approximately the same list of automated functions, covering the accounting phase, and sometimes phase of analysis. Practically, not affected by the evaluation function of the economic situation, prediction, planning and regulation. The proposed mathematical model has been developed on the basis of the creation of streaming schemes of one-product processing enterprises of agroindustrial complex and mathematical description of the proceeding financial and material flows
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MODELS OF MANAGEMENT BY EFFICIENCY AND STABILITY OF SMALL PROCESSING ENTERPRISES OF AIC
DescriptionMathematical models of management by efficiency and stability of small processing enterprises of AIC, worked out by the authors on the base of straightline principles are casted in the article.
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MODELS OF THE ECONOMIC MANAGEMENT OF FARMS (PART 2)
DescriptionIn this article, the outcomes of modeling of system sustainability of farms and optimization of the embodying price of commodity are resulted. The plan of material-financial streams in a monomanufacturing farm elaborated by authors is featured. Mathematical modeling of processes flowing in it is conducted for the purpose of obtaining of model of cost efficiency estimation
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MODELS OF THE ECONOMIC MANAGEMENT OF FARMS (PART 1)
DescriptionIn the article, outcomes of economic-mathematical modeling of the processes, which are flowing past in manufacturing chains of the farms of mono- and a multiproduct type, are resulted. The structure of a developed complex of models of planning and production management in farms is featured
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Description
Mathematical models of management by efficiency and stability of farms, worked out by the authors on the base of straightline presentations, and models of optimization of production structure and market price of produce realization, based on the principles of mathematical programming and research of demand function are casted in the article as well .
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MODELS OF MANAGEMENT BY AGRICULTURAL ENTERPRISES OF AIC
DescriptionComplex of models for management of production effectiveness in farms for mono product, multi product and mono processing types was proposed in the article.
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MODELS OF IMPROVEMENT AND ASSESSMENT OF ORGANIZATIONAL STRUCTURES
DescriptionModels of improvement and assessment of organizational structures of management system of regional consumer cooperation are considered in the article. Method of organizational structures improvement, which allows using instrumental means of systemic, cognitive analysis, theory of mass service, to work out organizational structures with an account of changes of external environment and to assess offered variants by criteria of information transmission speed was offered.
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Description
The processing complex of a region is considered as a multi-level hierarchical active reflective system, which is the object of intellectual control. The economic stability of the regional processing complex is considered as one of the most important because of its characteristics, as they considerably affect the quantitative and the qualitative results of the work. The system-cognitive approach to the construction and verification of the system of intellectual models of processing of the regional complex is implemented. We have selected the most adequate model of the processing complex of the region, in which we explore the issues of management of its economic stability
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Description
In the article the results of research of efficiency of three types of bread producing production associa-tions of consumers' co-operative society with vertic-al integration and models of optimization of their entrance parameters are resulted