
name
Troshin Leonid Petrovich
Scholastic degree
•
Academic rank
professor
Honorary rank
—
Organization, job position
• Kuban State Agrarian University
кафедра виноградарства
зав. кафедрой
Research interests
генетика и селекция растений
Web site url
—
Current rating (overall rating of articles)
0
TOP5 co-authors
Articles count: 170
Сформировать список работ, опубликованных в Научном журнале КубГАУ
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Description
The article presents historical information about the stages of gradual transformation of the first non-large wine-making institution of Crimea, organized in 1828 under the initiative of Prince M.S. Vorontsov in the natural boundary called Magarach near the Imperial Nikitsky botanical garden in the world famous Institute of Grape and Wine "Magarach" - once the chief coordinator of the research work in the field of viticulture and winemaking republics of the USSR and the main forge of scientific staff in this direction. Among the directors of the institute of the last century, there were such talented organizers as A.G. Globa, T.G. Kataryan, P.Y. Golodriga. The Institute operated a network of regional branches, created enotec with a settled in 1836 wine Muscat pink Magarach (World rarity is reflected in the Guinness book of records), the world ampelographic collection (fourth in number of samples), scientists developed area-standard assortment for production, issued 11 Volumes of "Ampelography of USSR" (awarded by OIV), designed a lot of outstanding for yield and stability varieties (Pervenets Magaracha, Ranniy Magaracha, Citron Magaracha et al.) and clones (Muscat white of Red Stone, Pinot Noir yields and others.) grapes. There was a significant contribution in the sphere of research and development of viticulture and winemaking of world, the institute was given an international prestige and this led to establishing the base of the General Assembly of the OIV - International Organization of Grape and Wine, the International Symposium on the selection of wine-town, several international wine tasting competitions and International finest examples of table grapes
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06.00.00 Agricultural sciences
Description
In the present article, we have described data of comparative ampelography of biometric evaluation of leaf parameters of the three table grapes: Preobragenie, Victor and Jubiley Novocherkassk, widespread in the amateur and farming areas of Russia and the Ukraine. Showed results of molecular genetic analysis of DNA from these table grapes
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INDIGENOUS GRAPE VARIETIES OF THE REPUBLIC OF ABKHAZIA
06.00.00 Agricultural sciences
Description
The article gives an overview of the results of studies on indigenous grape varieties of the Republic of Abkhazia and the identification of their agro-biological characteristics
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THE STUDY OF GRAPE GENETIC DIVERSITY OF THE NORTH CAUCASUS GENE POOL
06.00.00 Agricultural sciences
Description
The article presents the results of studies of 92 indigenous varieties and 15 wild genotypes by 24 microsatellite markers. As a result a locus database about germplasm in the collection stored at the Russian ampelographical collection AZOSViV (Anapa Zone Experimental Station of Viticulture and winemaking) was created. During the research of varietal breeding populations confirmed the validity in the production of the cultivar of Krasnostop anapsky with obvious changes in microsatellite sequences as a clone of famous indigenous Don cultivar Krasnostop Zolotovskii. This clone was selected in 1953 by prominent agrotechnologist Zotkin Ivan Ivanovich which is propagated by the author and his followers, and after a formal registration submitted to state testing in 2007 in GSK RF, zoned in the North Caucasus region (number 6) in 2014 year. Sort -clone Krasnostop anapsky only in the Kuban today cultivating in 35 hectares. By using molecular genetic techniques, now clonal selection of vine grapes is reasonably improving. Recent data collected by us in the work process, were analyzed a comprehensive manner, making it possible to draw conclusions about distinctness of grape varieties. Some clones were studied by DNA primers, based on retrotransposon sequences
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THE STUDY OF THE RANGE OF TECHNICAL GRADES OF GRAPES IN THE ALUSHTA VALLEY
Description
The analysis of varietal and age structure of vineyards occupied by 29 varieties and clones of the technical direction of use in the "Alushta" branch of FSUE "PJSC "Massandra". Taking into account the ecological and climatic conditions of the Alushta valley and the specialization of the economy, the largest share in the assortment of technical varieties is occupied by red grape varieties: Cabernet Sauvignon and clones of Cabernet Sauvignon R5, R8, VCR8, No. 169 including (26.68%), Bastardo Magarachsky and Bastardo clone VCR1 (12.06%), Saperavi (7.33%), Krasnostop zolotovsky (5.69%), Merlot and clone Merlot R3 (4.62 %). White varieties are in a smaller percentage: white Muscat and white Muscat clone R3 (8.47 %), white Kokur (7.1%), Aligote (3.82%), Semillon and clones Semillon № 173 and № 299 (3.68%), Gars level (2.99%). Plantings in the most productive age of 6-10 and 11-15 years are 57.5 % of the total area. At the same time, the share of introduced clones of varieties accounts for 26.65 %. In general, the age structure of the vineyards is favorable. The company produces high quality wine materials for production of traditional Federal state unitary enterprise "PJSC "Massandra" wines: white Port Alushta, Alushta red Port, pink Port Alushta, Alushta red Table, Pinot Gris, Massandra, Madera Crimean Alushta Tokay, white Muscat, Massandra Kokur, Semillon Alushta and sherry wine. In addition, there are new brands of semi-sweet white and red wines Pearl Massandra, as well as varietal wine materials Aligote, Cabernet, Sauvignon, Merlot, Saperavi, Chardonnay, Bastardo and Semillon. Analysis of the assortment shows that in the production plantings of "Alushta" branch of FSUE "PJSC "Massandra" there are varieties of medium and late ripening, which does not create peaks during harvesting and processing, ensuring uniform flow of raw materials for winemaking. It is necessary to expand the assortment of the economy due to a number of promising varieties of Syrah, Petit Verdot, Malbec, Sangiovese and others with a complex of economically valuable properties introduced from other regions
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THE STUDY OF THE RANGE OF TECHNICAL GRADES OF GRAPES IN THE ALUSHTA VALLEY
Description
The article reveals analysis of varietal and age structure of vineyards occupied by 29 varieties and clones of the technical direction of use in the branch "Alushta" of FSUE "PJSC "Massandra". Taking into account the ecological and climatic conditions of the Alushta valley and the specialization of the economy, the largest share in the assortment of technical varieties is occupied by red grape varieties: Cabernet Sauvignon and clones of Cabernet Sauvignon R5, R8, VCR8, No. 169 including (26.68%), Bastardo Magarachsky and Bastardo clone VCR1 (12.06%), Saperavi (7.33%), Krasnostop zolotovsky (5.69%), Merlot and clone Merlot R3 (4.62 %). White varieties are in a smaller percentage: white Muscat and white Muscat clone R3 (8.47 %), white Kokur (7.1%), Aligote (3.82%), Semillon and clones Semillon № 173 and № 299 (3.68%), Gars level (2.99%). Plantings in the most productive age of 6-10 and 11-15 years are 57.5 % of the total area. At the same time, the share of introduced clones of varieties accounts for 26.65 %. In General, the age structure of the vineyards is acceptable. The company produces high quality wine materials for production of traditional Federal state unitary enterprise "PJSC "Massandra" wines: white Port Alushta, Alushta red Port, pink Port Alushta, Alushta red Table, Pinot Gris, Massandra, Madera Crimean Alushta Tokay, white Muscat, Massandra Kokur, Semillon Alushta and sherry wine. In addition, there are new brands of semi-sweet white and red wines Pearl Massandra, as well as varietal wine materials Aligote, Cabernet, Sauvignon, Merlot, Saperavi, Chardonnay, Bastardo and Semillon. Analysis of the assortment shows that in the production plantings of "Alushta" branch of FSUE "PJSC "Massandra" there are varieties of medium and late ripening, which does not create peaks during harvesting and processing, ensuring uniform flow of raw materials for winemaking. It is necessary to expand the assortment of the economy due to a number of promising varieties of Syrah, Petit Verdot, Malbec, Sangiovese and others with a complex of economically valuable properties introduced from other regions
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ИНИЦИАЦИЯ ПРОЭМБРИОГЕННЫХ КЛЕТОЧНЫХ СУСПЕНЗИЙ У ДЕВЯТИ МЕЖВИДОВЫХ ГИБРИДОВ ВИНОГРАДA
Description
Черешки листьев, взятых из растений ин витро, девяти межвидовых гибридов винограда: подвоев Берландиери х Рипариа ‘Кобер 5ББ’, Рипариа х Рупестрис ‘101-14’ и сортов (cvs): 'Бианка', 'Зигфридребе', 'Подарок Магарача’, ‘Первенец Магарача’, ‘Цитронный Магарача’, ‘Интервитис Магарача’ и гибридной формы ‘Магарач 100-74-1-5' культивировали на твердой среде NN, содержащей различные концентрации 2,4-D и BА в различных сочетаниях. Для того, чтобы инициировать рост клеточных суспензий, проэмбриогенные каллусы пересаживали в жидкую среду NN, дополненную 1.0 мг/л 2,4-Д и 0,2 мг/л BА. Субкультивирование этих суспензий в жидкую среду NN, дополненную 2 мг/л NAA и 0,1 мг/л BА, привело к развитию агрегатов эмбриоидов, а пересадка в жидкую среду с 0,5 мг/л BА вызвала развитие единичных глобулярных и сердцевидных эмбриоидов. Проэмбриогенные клеточные суспензии, состоящие из преимущественно отдельных клеток, могут быть использованы в трансформации генов и селекции на клеточном уровне с целью уменьшения вероятности появления химерных растений
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AKVATOR INNOVATIONAL ECOLOGICALLY CLEAN TECHNOLOGY IN VITICULTURE
06.00.00 Agricultural sciences
Description
The article provides an overview of the results of the research of non-root treatment of bushes with activated water with the features of BAS. We have found that activated water, charged with the "Akvator" device through the BAS matrix has the property of impact on plant and the efficiency exceeds impact of BAS solutions themselves
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06.00.00 Agricultural sciences
Description
Problems of biometric evaluation of morphological features of clones for identification of variety group Merlo genotypes were considered in the paper.
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STUDY OF INDIGENEOUS RUSSIAN GRAPE VARIETIES USING MICROSATELLITE MARKERS
06.00.00 Agricultural sciences
Description
The analysis of genetic polymorphisms of 12 autochthonous grape varieties grown in the National ampelographic collection of Russia (Anapa district of the Krasnodar region) through the study of allelic diversity at six microsatellite loci: VRZAG79, VVMD5, VVMD7, VVMD27, VRZAG62, VVS2 has been done. We have found that all native varieties have a unique set of allele. The assessment of genetic relationships varieties has been performed using cluster analysis. Data for DNA certification of the investigated genotypes of the grapes has also been obtained in the article