№ 132(8), October, 2017
Public date: 31.10.2017
Archive of journal: Articles count 111, 292 kb
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06.00.00 Agricultural sciences
FEED CONCENTRATES: TRADITIONS AND PURPOSES OF THEIR APPLICATION IN POULTRY
06.00.00 Agricultural sciences
Description
The article shows the historically developed situation and the actual state of the production practice in chronic mycotoxicosis of a bird. The main feed problems in poultry farming are shown through the prism of a review of market proposals for feed concentrates. An overview of preventive and compensating agents on the market, as well as a brief description of feed concentrates based on beta-carotene for fighting mycotoxicosis. It is shown that the vitamin-mineral fodder concentrate "Tetra +" is an alternative to the existing feed concentrates on the market, the effectiveness of which has been confirmed in experiments on laboratory animals and in poultry feeding. Based on the analysis, a conclusion was made about the relevance of studies to identify the effectiveness of vitamin-mineral concentrate "Tetra +" in livestock
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06.00.00 Agricultural sciences
Description
Duration of vegetation period is one of the main adaptive traits for any crop or variety. Reasonability of cultivation of a variety in a particular soil and climate zone is determined by the duration of the vegetative period. One of the aims of breeding is the creation of the varieties with the main vegetative phases lasting at more favorable climatic conditions. The most accurate way to determine maturity group of a variety is by estimation of starting of heading phase, which can be defined with the greatest precision. The article covers the analysis of the duration of the vegetative period of the lines and varieties of winter barley of local and foreign selection in the central zone of Krasnodar region. All the varieties were divided into three maturity groups. The vegetative periods of the varieties were studied during four years. The most favorable and adverse conditions for yield formation were determined. The interactions between the productivity of the varieties depending on maturity group were identified. The varieties of the early maturity group which are more productive than the check were selected, which is most valuable for the breeding of the crop. The best varieties with the high and stable yield and the positive traits are regularly involved in the breeding programs with the porpoise of making new varieties of the winter barley
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BIOLOGICAL EFFICIENCY OF FUNGICIDES IN WINTER WHEAT CROPS AND THEIR INFLUENCE ON CROP YIELD
06.00.00 Agricultural sciences
Description
For the production of high quality winter wheat grain, it is necessary to observe the technology of growing the crop and creating optimal conditions for the growth and development of plants. An important role in it is played not only by agrotechnical measures, but also by effective protection of crops from pests. The phytosanitary state of winter wheat sowings has worsened significantly in recent years, however, the degree of damage to crops and the harmfulness of fungal diseases can be significantly reduced, and in some cases completely prevented by treatment of crops with fungicides. The range of fungicides is improved annually by incorporating more effective and less environmentally hazardous preparations. The research is aimed at determining the optimal rates of consumption, the biological effectiveness of new fungicides and assessing their effect on the yield of winter wheat. As a result, it has been established that treatment with Abucus Ultra with a rate of 1.0 l / ha has protective properties, but does not treat plants (72.2%). This further leads to a loss of an average of about 0.5 tons of grain per hectare. Fungicide Akanto Plus in the investigated rates of consumption has good protective and eradicating (healing) properties and with a decrease in the rate of consumption of less loss of yield. Thus, the choice of the preparation and its consumption rate should be based on an understanding of the phytosanitary situation, taking into account the condition of crops and the agroclimatic situation
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DEPENDENCE OF THE PRODUCTIVITY AND THE QUALITY OF WINES FROM THE PLANTING PLAN
06.00.00 Agricultural sciences
Description
The dependence of the productivity of the Riesling Rennel vineyards and the quality of table wine from it under the conditions of the Anapa-Taman Winegrowing Zone was studied. It is established that the vineyards of the Riesling Rhine variety are planted with the highest yield, planted according to the scheme of 3.5x1 m. In this embodiment, at a density planting shrubs 2857 pcs. / Ha, the yield of grapes was the highest - 131.4 c / ha. Maximum accumulation of sugars in the grapes observed in the variants with a width of 2.5 m aisle highest extract content from different wine stocks options with row spacing of 2.5 m where the amount of extractables amounted to 17.1 - 19.2 g / dm3 . The increase in the total concentration of aromatic compounds of up to 540 mg / dm 3 helps to improve the quality of white table wine, and further growth of aromatics to 1090 mg / dm3 - it reduces the organoleptic evaluation. High tasting marks (7.88-8.29 points) received wine materials from sites having a spacing of 3.5 m. Thus, considering the quality of the wine, the cost of planting material, laying and care of vineyards, it is worth considering the 3.5x1 planting scheme , 5 m more suitable for the production of quality table wines in the Black Sea agroecological zone of viticulture in the south of Russia
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06.00.00 Agricultural sciences
Description
Elements of the cultivation technology of winter wheat variety called ‘Antonina’ with the application of different backgrounds of soil fertility, norms of fertilizers, system of plant protection from weeds, pests and diseases were studied. The studies are conducted in a polyfactorial stationary experiment: factor A - soil fertility; factor B - system of fertilizers; factor C - plant protection system; factor D - methods of basic soil cultivation. In the experiment four models of soil fertility levels were studied: А0 - the initial (natural background); А1 - average (200 kg / ha Р2О5 and 200 t / ha of litter manure); А2 - increased (doses are doubled); when А3 - high (tripled). Based on the studies it has been established that to obtain a stable yield of winter wheat, an increased dose of mineral fertilizers should be used, which also ensures high grain quality indicators. The maximum yield increase of 37% was achieved on varieties in comparison with extensive technology. A significant increase of the protein content in the grain from 12.8 to 15.3% and gluten from 22.0 to 27.8% was found in the intensive technology - triple doses of fertilizers (NPK) and the use of integrated protection against diseases, pests and weeds. The introduction of high doses of mineral fertilizers contributes to the accumulation in the soil and grain of nitrogen, and also reduces the content of copper and zinc
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ISLAMIC LAW IN THE OTTOMAN EMPIRE
Description
The article is devoted to the problem of formation and development of Islamic law in the Ottoman Empire. In the beginning of the article, the author considers the ratio between Sharia and customary law in the legal system of the Ottoman Empire and reveals that the basis of customary law is the right of the Turks. Furthermore, the author highlights the main legal institutions of the state, and analyzes legal acts that appeared during the reign of the sultans Muhammad al-Fatih, Selim I, Suleiman I, Ahmad I and Abd alHamid. Then the author analyzes the features of Islamic law of the Ottoman Empire, identifies features of the contractual relationship, matrimonial and criminal law. Compares the rights of Muslims and non-Muslims, and reveals that the latter were divided into two categories: zimmi and musta’man, identifying legal privileges of each of them. At the end of the article, the author makes a conclusion about the continuity of the various legal acts of the Ottoman Empire, the crown of which is al-Majalla, some of the provisions, which has not lost its relevance in our time
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MYTHS AND REALITIES OF THE 1917 REVOLUTION
Description
2017 was declared the year of the "100th anniversary of the Great Russian Revolution", or else it is called the "Great Russian Revolution". Such a message was given to the Address of the President of our country, V.V. Putin to the Federal Assembly of the Russian Federation. The authors in the article rightly and reasonably point out that if the February bourgeois revolution, despite a number of objective reasons, was still the apex, palace take-over, October of 1917 was precisely a revolution, and not some kind of Bolshevik conspiracy. Why a revolution, not a take-over? The authors prove and convince the reader that this was essentially an inter-information socialist revolution, which radically changed the social system and the form of ownership. The article proves that the palace coup, which took place in February and brought "politicians into dress coats" to power, led to the victory of October 1917 due to their inaction and incompetence in the country's political leadership. None of the exciting question: about the war, peace, land, factories and factories, the form of state structure, the Provisional Government was not allowed. Therefore, due to objective and subjective reasons, the victory of the Great October Socialist Revolution broke out
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USING SYSTEM-COGNITIVE ANALYSIS FOR ESTIMATION OF THE DEVELOPMENT OF A DIVERSIFIED CORPORATION
Description
A diversified corporation is a highly complex multivariable dynamic system. The application of classical forecasting methods applied to such objects has encountered a number of difficulties, due to its economic nature. In the article, we substantiate the requirements to the forecasting method; on the basis of these requirements we can select the method and its software tool
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ANALYSIS OF CONDITIONS OF FORMING EFFECTIVE ASSOCIATIONS OF DAIRY SUBCOMPLEX ENTERPRISES OF AIC
Description
The authors investigate the conditions conducive to the formation of effective associations of raw material enterprises of the agroindustrial complex and raw material processors. The unbalanced process of relations between agricultural producers and processing plants negatively affects the economic position of the partners of the merger. The diktat of low purchasing prices for raw materials by processing enterprises hinders the cost-effective operation of agricultural commodity producers. Procurement prices set by dairy processing enterprises for milk do not compensate not only production costs, but also losses from inflation. This leads to a sharp decline in the profitability of milk production. A paradoxical situation arose: on the one hand dairy plants encountered an acute shortage of raw materials, on the other, the problem of selling milk by its producers at an acceptable price was aggravated. The disparity between the purchase prices for milk and retail prices for dairy products has led agricultural enterprises to explore alternative markets. On the basis of the mathematical model of the agricultural consumer cooperative, conditions for the formation of effective associations of enterprises of the dairy subcomplex of the agroindustrial complex are analyzed
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IMPROVING THE SALES SYSTEM OF AGRICULTURAL PRODUCTION IN THE KRASNODAR REGION
Description
Based on the analysis of modern production and sales of agricultural products, the main problems of this sphere, the impact of various economic and political phenomena on it, state support and foreign sanctions were studied. The issues of improving the implementation of agricultural products, the direction of development and improvement of the sales management system are considered. The influence of the seasonal factor in the sale of agricultural products producers was established. On the example of the sale of eggs of representatives of small forms of management with the help of the construction of the polynomial trend and the seasonality index, a forecast for 2017 and 2018 is made. The sales activity of the enterprise should directly focus on the current monitoring of the market situation, cooperation with other producers, joint search for partners with the goal of not only short-term cooperation, but also possible conclusion of any long-term contracts taking into account the forecasted sales volume. We have proposed measures to improve the implementation of agricultural products, the direction of development and improvement of the management of sales and storage of products through the establishment of wholesale distribution centres. Various methods for the formation of such centres are indicated. Prospects from the implementation of these projects and possible problems of their creation are explored