№ 99(5), May, 2014
Public date: 30.05.2014
Archive of journal: Articles count 106, 257 kb
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AUTHOR’S TRANSLATION. THE REASONS TO APPEAL
10.00.00 Philological sciences
Description
The article deals with the definition of author’s translation and the range of problems connected with the notion. We also analyze the reasons that forced the writers to be self-translated
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AGROTECHNICAL EFFICIENCY OF THE COMBINED SOIL-CULTIVATING UNIT
Description
In the article, we have stated the agro-technical requirements to a pre-seeding processing of soil. The results of experiments of the combined soil-cultivating unit are resulted. Operating modes of the unit with optimum width of capture, uniformity of a surface of soil, quality of crushing the soils meeting agro-technical requirements are proved
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06.00.00 Agricultural sciences
Description
This article discusses the adaptive nature of the correlations between the elements and sub-elements of the productivity of main spike of the F1, and F2 hybrids, constant breeding lines (F3, F4) and parental varieties. We have shown the possibility to determine the individual components of spike productivity with a selective advantage in the selection of winter wheat on the adaptability and efficiency in the conditions of the region
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ANALYSIS OF THE TAX BURDEN OF AGRI-CULTURAL ORGANIZATIONS OF THE KRASNODAR REGION
Description
This article analyzes the level of tax burden of the agricultural organizations of the Krasnodar Territory. It shows the data on taxes, fees, insurance premiums paid by the agricultural organizations. We have also given the calculations of the tax burden of a collection of organizations
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Description
There is a presentation of the operation analysis of the harvesting-transportation complex with using the system of collecting and processing information and there is estimation of its impact on the complex productiveness
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ANALYTICAL ASPECTS OF A HIGH-PROTEIN FEED PREPARATION
Description
The article examines the existing technologies and facilities for the preparation of soybeans for feeding animals, and de-veloped a technological line of preparation of high-protein feed based on soybean. The design of a chopper for soaked soybeans, working on the proposed technology has been pre-sented
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Description
The article presents the results of the studies of the biological safety of raw sausages using electromagnetic processing of raw meat and starter cultures
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BIOCHEMISTRY OF PERSPECTIVE TABLE GRAPE VARIETIES AND CLONES IN THE KRASNODAR REGION
06.00.00 Agricultural sciences
Description
The article highlights the biochemical characteristics of perspective newest varieties of table grapes and clones of the Kuban region; it also presents the results of the study in an industrial environment of OAO AF "South", OOO "Phanagoria-Agro", Training Farm "Kuban" and branches of the Department of Viticulture of Kuban State Agrarian University and in Farmer-amateur conditions of private entrepreneurs of Kuban
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Description
The article presents the results of the studies of the effects of low-frequency electromagnetic field on starter cultures. It suggests a possibility of using electromagnetic technology in smoked sausages
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THE IMPACT OF SEASONAL AND EVENT COMPONENT ON PLANNING AND MANAGEMENT OF TOURIST FLOWS
Description
The article discusses the impact of seasonal and event-component time series to assess the predictive performance of the tourist flow in Dombay village in the Karachay-Cherkessia Republic
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