Kuban State Agrarian University
Author list of organization
List of articles written by the authors of the organization
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10.00.00 Philological sciences
DescriptionRadicalism of modern changes modified a journalistic style of an author and a media-language indeed. Creative freedom of a media-author and modern social-cultural conditions added to mass media some intellectual dramatic effect which is often accompanied with intolerance. Today, the journalistic material presents the unique source of information about what one nation thinks about the other one, like “encyclopedia of stereotypes” reflecting the peculiarities of two cultures
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CRIMINAL PROCEEDINGS LANGUAGE: WHETHER IT REFLECTS THE NAME OF THE PRINCIPLE OR NOT?
DescriptionThe article explains that legal designation of criminal procedure principle of criminal proceedings language (in the article 18 of the code of criminal procedure it was called "Criminal proceedings language") cannot be recognized as sufficiently accurate. There are arguments in favor of changing the title of this article and labeling it as the in the law "Principle of the state criminal proceedings language" in this article
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Description
Bases of information-functional theory of technology development offered by the author are unveiled in the article, from which it is noted that ways of automatization of man’s functions in means of labour do not repeat human way of realization of these unctions, but are realized on absolutely other structures, natural psycho-physiological boundary conditions of a man are realized at the expense of it. The regulation that SAI will possess other diverse intellect than natural human one is substantiated, and on the base of it we can make a suggestion that classical test of Turing by its own meaning is incompletely correct. It was offered to generalize Turing’s test on other man’s functions, passing by means of labour, and on the example of its application there was demonstrated incorrectness of classical test of Turing. It is offered to generalize a meaning of intellect in such a way to include not only human intellect but other its forms in it.
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"CORN ICONOGRAPHY" IN THE COURSE OF "HISTORY AND METHODOLOGY OF SCIENTIFIC AGRONOMY"
DescriptionIn this article, we consider images of corn plant on the example of painting, ceramics, postcards, Soviet propaganda poster, porcelain and post stamps. We have shown the technology of education process. The first is the creation of the of illustration images, the second are the analysis, comparison, interpretation and searching for new information. The method of sketches as the basis of education technology is used in this article. The analysis of corn plants depiction collected in the library of images, i.e. iconography, was provided to send the information about the history and speed of spread of corn plant in Europe and to select the species peculiarities, the cultivation technology and using in Russia. In addition, the anomalies of corn plant, development of their reflection in painting are noted. The history of genetic researches of this plant is demonstrated in this work. On the examples of great artists’ works, we have reflected species varieties of corn plant, as well as the phenomenon of xenia; we have also touched the questions of mobile genetic elements. In this works, we have pointed the features of cultivation of corn in Russia, demonstrated the popularization of this cereal. The main idea of the base images is receiving new knowledge about an object by means of collecting images, visual analysis, search for information and study material. The new approach is obtaining new knowledge, which is a motivated and fascinating method of gathering new scientific information
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POPONA FOR COMFORT AND HEALTH OF CALVES
06.00.00 Agricultural sciences
DescriptionMilk productivity of cows is largely dependent on the efficiency of their own genetic potential. For the successful solution of this question it this essential the creation of proper technological conditions for high live stock process of ontogeny beginning from the neonatal period. One of the significant factors that influence the growth, development and safety of young grows in early of young grows in early postembryonic period are zoo-hygienic conditions of calves. Currently the "cold" method of keeping calves in individual houses is developed and widely used. It promotes the increase in the intensity of growth by 8,1%, prevention of diseases of the gastrointestinal tract improving hygienic conditions and rising of profitability of their growing by 4,2%. It is now that calves kept individual houses in the face of increasing wind and decreasing temperatures as well as high humidity of air environment in winter, feel discomfort, move less, stay lying on the litter in the house. For the purpose of warming the animals in cold frosty days keeping outside in the houses, increasing their viability, growth intensity and the guarantee of prevention gastrointestinal tract and pulmonary system diseases development the staff of the Department of private zoo techniques (animal genetics) and pig-keeping from Kuban State Agrarian University have developed Popona - blanket-clothes for calves, which will allow to redirect received from feed energy to a calf growth. It will happen by reducing energy consumption for heating the body and prevent the development of colds due to the formation and preservation of the heat in the body in the absence of wet wool on with the external precipitation
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«PROFESSOR GUZUN» – A NEW GREECE-RUSSIAN HIGH QUALITY PINK BERRY WINE GRAPE VARIETY
06.00.00 Agricultural sciences
DescriptionThe sort of grapes "Professor Guzun" is hybridized, created as a result of the Greek-Russian scientific creative cooperation, is deduced in Greece by Pantelei Zamanidi and Leonid Troshin in 2001 by crossing of grades Moskhofilero and Merlo. Under morphological and physiological characteristics it is included in a group of grades of pool of Black sea (convar. pontica subconvar. balcanica Negr.). Duration of production period is 146-155 days. Growth of arms is strong. Productivity is very high. Average weight of a cluster is 320 gr. The sort is rather winter-hardy and frigostable. It is characterized by higher stability to mildew, oidioum and grey decay in comparison with the Black Sea wine grades. Drought resistance is higher than grades of the West European group The flower is hermaphroditic. Grapes are average size or bigger, conic, average density. A berry of average size, roundish, dark pink color. A peel is tight. Pulp is juicy, with the sort taste. Sugar content is high. The grade is intended for manufacturing of high-quality dry, champagne, strong or dessert wines of different categories
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«PROFESSOR DAVIDIS» – THE NEW BLACK BERRY HIGH-QUALITY WINE GRAPE WITH COLORED PULP AND JUICE
06.00.00 Agricultural sciences
DescriptionThe grape variety with colored pulp and juice named “Professor Davids” was selected in Greece by P.Zamanidy, L.Troshin and A.Isachkin in 2003 with crossing of the Greek varieties of “Mandilaria” with the French introducent of “Alicant Bushe”. The duration of the production period is 156-165 days. Variety is full-grown. The degree of maturation of the vines is high. Crop yields are very high. The average mass of clusters is 300 gr. Has a high winter hardiness, drought-resistance and high resistance to fungal diseases in comparison with industrial varieties of Vitis vinifera. The female flower, with the stamens. The bunch of average size, cylindroconical, medium density. Berries are medium, round, blue-black in color, with a thick wax coating. The skin is thick, dense. The pulp and juice are intensively painted, with varietal flavour. Sugar content is very high. Notable for long preservation of the harvest in the bushes. The variety is suitable for making intensively painted dry red wines of superior class and high-quality dessert wines and unique juices. Due to its morpho- physiological characteristics it has been included in the eco-geographic group of varieties of the Black sea basin
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«PROFFESSOR ELENA ZAKHAROVA» - THE NEW GREEK-RUSSIAN HIGH QUILITY BLACK BERRY WINE VARIETY
06.00.00 Agricultural sciences
Description“Professor Elena Zakharova” variety is a hybrid between Aigeorgitico and Cabernet Fran, which was made in the result Greek-Russian creative scientific cooperation. The period of production is 156-165 days. The growth of arms is fast. The degree of ripening is higher. The percent of fruitful arms is more than 90. The yield is high. The average weight of cluster is 260 g. It has high resistance to cold, drought-resistance and higher resistance to mushroom diseases. The leave is average, symmetrical, average parted, five lobes. There are two inflorescences on one arms - 4 and 6 on the nodes. The flower is hermaphroditic. The cluster is middle, cylindroconical, middle density. The berry is middle, round, blue-black color. The pulp is juicy, with solanaceous taste. The sugar content is high. This variety is developed for producing dry red wines of perfect quality
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«PROFESSOR MALTABAR» – THE NEW WINE HIGHER QUALITY GRAPE VARIETY WITH BLACK BERRY
DescriptionThe variety "Professor Maltabar" is new, it is growth in Greece by Pantelei Zamanidi and Leonid Troshin in 2001 year from crossing of Aigeorgitico and Cabernet Sauvignon. The variety belongs to the group Black sea basin (convar. orientalis subconvar. caspica Negr.). The production period is 146-156 days. The yield is higher. The bunch weight is 200 g. The bunch is middle, cylinder conical or winged, middle density. The berry is middle, round, blue-black color. The skin is density, the pulp is juicy, the sap in not colored, with solanum after-taste. The sugarnesses is higher. The quantity of seeds is two-three. The seed is middle, grey color, piriform, with shot beak. It is higher steadiness variety for winter frost, drought-resistance and higher steadiness for mushrooms disease compare with it’s parents. The variety is used for preparing higher quality dry red, pink and white (champagne) wines of different categories.
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"RARE PUMPKIN" IN STAMPS – THE HISTORY OF PLANTS, DISTRIBUTION AND ICONOGRAPHY
DescriptionIn the article we consider illustrative images of rare pumpkin cultures presented in stamps of different countries. In this work, we analyze stamps which represent rare pumpkin cultures. Stamps are reflection of the economy; they portray agriculture and elements of technology of agricultural production. Cucurbitaceae family includes a large number of species that are very different from each other in the form of fruits, in purpose, in origin. The objective of our study was to conduct a visual analysis of rare pumpkin crops, which are used in the world; to reflect the research progress on the introduction and the achievement of breeding work. The article provides an analysis of several cultures: momordika (Momordica charantia L.), Kiva (Kiwano), horned melon, cucumber Antilles, (Cucumis metuliferus L.); Akantositsios Naudin (Acanthosicyos naudinianus L.); momordica balsamina (Momordica Balsamina L.); koktsiniya (Coccinia sessifolia L.); luffa cylindrical (Luffa cylindrica L.); Lagenaria (Lagenaria siceraria (Molina) Standl.); cucumber snake (Trichosanthes anguina L.); antilles cucumber, anguria (Cucumis anguria L.); african cucumber (Cucumis africanus Lindl); wax gourd (Benincasa hispida (Thunb) Cogn..); chayota or mexican cucumber (Sechium edule Swartz). The analysis of the iconography of images of rare pumpkin crops in stamps of different countries allowed us to see the history of culture introduction of wild pumpkin from the local and foreign flora