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• pdf  165.983kb doc 165.983kb Views: 7918 Date: 30.06.2011
  Еgiazarov M. A.

  DEVELOPMENT OF PROCESSES OF FOOD FRYING IN GRILL APPARATUS

  05.00.00 Technical science

  Tags: fry-up equipment food grill apparatus semi finished intelligence resources heat treatment
  Description

  The article reviews the research results of frying meat and fish semi-finished and semi finished products from poultry with grill apparatus. The results and the technology of the process of frying are described and the most important results are discussed