03.00.00 Biological sciences
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Description
The article presents the long-term data (2007-2015.) biometric aboveground plant parts and the estimation of the prospects of the three introduced botanical species of juniper and recommendations for their use in landscape design. We have established very promising, promising and unpromising varieties for landscaping in the conditions of the foothill zone of the Krasnodar region out of 16 varieties of juniper species: China, ordinary and rock
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Description
The review considers a present level of knowledge of terrestrial gastropod olfactory system. Special attention is given to data concerning presence of electrical coupling on different levels of terrestrial gastropods olfactory analyzer functioning. Analysis of available literature leads to conclusion that further study of neural gap junctions in terrestrial gastropods olfactory system will provide a significant development in its structure and function modeling
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Description
Tomato is one of the most popular vegetables in Kuban. Every year, the area under this crop in the region occupies more than 11 thousand ha. Currently the State Register of Breeding Achievements approved for use in Krasnodar region, includes more than 90 tomato varieties and hybrids, however, the need for new, more productive varieties is not reduced. The important task of breeding is development of varieties and F1 hybrids with stable realization of the potential, with high level of yield ability, resistance to adverse environmental factors. In the southern regions of Russia for tomatoes, especially during flowering and fruit ripening, the most unfavorable abiotic environmental factors are excessive heat (air temperature 35 - 45 ° C or higher) and high solar radiation. Adverse temperature conditions often act as a deterrent in obtaining high yields, due to the flowers and fruits drop. The article presents the results of breeding activities of the last ten years (2007 - 2016) on development of new tomato varieties and F1 hybrids for different purposes As a result of studies there were developed four tomato varieties and one F1 hybrid that meet the requirements of production and are adapted to abiotic conditions of cultivation in open field in Kuban
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Description
The article presents the results of studies of vitality and of the correlation variability of morphological traits cenopopulations Lilium pensylvanicum Ker.- Gawl. on the natural territory of the Yakutsk Botanical Garden and in cultura. The study shows variability of their parts (variability) and the estimation coenopopulations vitality (vitality)
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Description
Microsatellite DNA markers are currently used effectively in the study of the genetic diversity of the gene pool of fruit crops and DNA certification of varieties. For plum now there is rather limited list of works on the development of this type of DNA markers. Most often, the search for new SSR-markers for this species is carried out by checking of crossreproducibility of SSR-markers developed in other species of the genus Prunus. In this study, for the 18 SSR-markers previously developed on a peach, there was performed testing and evaluation of the prospects for the use of the genotyping of plum cultivars. Testing was made on the 4 varieties of genetically distant, belonging to the 4 different subspecies of Prunus domestica L., showed the effectiveness of their use. During the study, all tested DNA-markers were grouped together in multiplex sets comprising 3-4 markers. This allows simultaneous genotyping of 3-4 loci in a single PCR reaction. These multiplex kits are available for use in the study of genetic polymorphism of species Prunus domestica L
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APPROBATION OF SSR-ANALYSIS FOR DNA-IDENTIFICATION OF COMMERCIAL WINE YEAST STRAINS
DescriptionThe study was performed to genotype some commercial wine yeast strains with SSR-markers. Five polymorphic SSR-markers were tested in a selection of 15 yeast strains. Tested SSR-markers showed a high level of informativeness as well as polymorphism and can be used further to analyze the genetic diversity of wine yeast
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Description
In the article we have stated results of the monitoring of local populations of rare plans species in the territory of the nature monument (NM) of the Rostov region «Raznotravno-tipchakovo-kovylnaya steppe» (Zernogradsky district). Vegetation of NM belongs to the poor version of the Azov steppe, flora contains 291 species, including 13 rare species (Astragalus ponticus Pall., Bellevalia sarmatica (Pall. ex Georgi) Woronow, Calophaca wolgarica (L. f.) DC., Caragana scythica (Kom.) Pojark., Centaurea talievii Kleop., Crambe pinnatifida R. Br., C. tataria Sebeok, Crocus reticulatus Stev. ex Adam, Eriosуnaphe longifolia (Fisch. ex Spreng.) DC., Iris pumila L., Stipa pulcherrima К. Koch, S. ucrainica P. Smirn., Tulipa schrenkii Regel), included in the Red List of the Rostov region, including 6 species included in the Red List of the Russian Federation. In 2016 were specified the patterns of rare species distribution in NM borders, and also other important parameters of their populations (number, density, age structure, etc.). The group of rare plants species, included in the Red List of the Rostov region, in the territory of NM includes 65 % of their total number known in Zernogradsky district. The special sozological value of NM is determined by the large local populations of Calophaca wolgarica, Astragalus ponticus and Crambe pinnatifida. Local populations of all rare species in the territory of NM can be considered to be steady as inhabit here during last 50 years
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Description
Researches on non-root additional fertilizing of grapes with complex water-soluble fertilizer called Nutrivant plus have been conducted in corporation "Pobeda" in Temrjuksky area of Krasnodar territory on the implanted plantings of technical grade Rhine Riesling. In the test, the following kinds of Nutrivant plus were used: oleiferous (N0P20K33), sugar beet (N0P36K24), grapes (N0P40K25), universal (N19P19K19), grain (N6P23K35). Each mark of Nutrivant plus contained a certain set of microelements. The test consisted of six variants:1 variant - without additional fertilizing(control); 2 variant: grapes - before flowering, grapes - a growth phase of berries (a berry about a pea), oleiferous - the beginning of maturing of berries; 3 variant: universal - before flowering, universal - a growth phase of berries (a berry about a pea), oleiferous- the beginning of maturing of berries; 4 variant: grain - before flowering, grain - a growth phase of berries (a berry about a pea), oleiferous- the beginning of maturing of berries; 5 variant: Sugar beet - before flowering, a sugar beet - a growth phase of berries (a berry about a pea), a sugar beet - the beginning of maturing of berries; 6 variant: universal - before flowering, grain - a growth phase of berries (a berry about a pea), grapes - the beginning of maturing of berries. Norm of the expense of fertilizer is 3 kg/hectares. The expense of a working liquid - 700 l/hectares. The result was, that in the third, fourth and fifth variant of the test the increase in a crop from a bush happened accordingly on 7,5, 13,8 and 17,8 %. The maximum increase of a crop in the fifth variant was accompanied by increase in mass concentration of sugars in juice of berries on 0,6 g/100 см3и decrease titratable acidities for 0,6/dm3 As a result triple not root additional fertilizing of grapes plants grade Riesling with Nutrivant plus (universal - before flowering, grain - in a growth phase of berries and grape - in the beginning of maturing of berries) promoted more optimization of a water mode of leaves, increase in weight of a cluster, a crop from a bush and productivity, mass concentration of sugars and phenolic substances in juice of berries
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INTENSIFICATION OF CULTIVATION OF CHLORELLA WITH THE USE OF IRON NANOPARTICLES
DescriptionThe influence of reduced iron nanoparticles and its oxide Fe2O3 on the growth rate of Chlorella vulgaris IFR # S-111 added to the Tamiya nutrient medium is studied. In the range of concentration of additives 0-0,1 g/l (gram per litre) an oxide inhibited the growth of microalga already when its content in the environment 6,25*10-3 g/l. With the increase of reduced iron concentration in the first twenty-four hours in the whole range the growth of the cell concentration of microalga was observed. With a maximum iron concentration of 0,1 g/l the density of a chlorella exceeded the control for 70%, and in 48 hours for 150%. The microscopy hasn't shown morphological changes of a chlorella cells with addition of the nanoparticles to nutrient medium. Accelerated reproduction of the microalga cells became the result of the intensification of the photosynthetic processes, as indicated by the nature of the parameters of delayed fluorescence (DF) of chlorophyll and shapes of the induction curves. The maximum level of DF in all experimental samples after 24 hours of cultivation was significantly higher than the control, and photosynthetic activity increased with increasing concentration of nanoparticles. In 48 hours the maximum activity was observed at concentration of nano iron 0,0125 mg/l, then decreased. It shows that with an intensive growth of a chlorella the potential of nutrient medium was quicker exhausted that led to decrease in intensity of photosynthetic processes
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Description
In the article we present the results of comparative researches of herbaceous covering of plant communities in the alpine zone of the Republic of Dagestan on the example of Dido- depression. The plant covering of the investigated region differs in extraordinary variety. The general regularity of plant distribution is vertical zones. There were made 6 ground profiles at different elevations from 1450m to the alpine zone at 2500m above sea level. Variety of phytocenoses is connected as with changes of ground conditions, so with environmental conditions. We have researched and identified the types of grounds with laying of grounds profiles on the vertical zonality. There we studied the specific composition of herbaceous plants on the examined ground and given names to plant communities. The studying phytocenosis are analyzed by productivity of functional groups. We have shown the share of each species and their abundance. Of all plant communities, the mass of herb differ dominates. The composition of plant communities is analyzed, depending on high-altitude grades and degree of anthropogenic load influence