The state scientific institution Anapsky zone experimental station of wine growing and winemaking of the NCZSRIGandW of the Russian academy of agricultural sciences
Author list of organization
List of articles written by the authors of the organization
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EFFECTS OF EMILIANOS ENVIRONMENTAL FACTORS ON FORMATION OF QUALITATIVE INDICATORS OF WINES
06.00.00 Agricultural sciences
DescriptionGrapes are product of areas. Grape plant is very plastic and can grow on almost all types of soils except highly saline, fusion and wetlands. In studies of many authors, it was indicated the influence of different soil types and their properties on the growth of the vine plants, the quality of berries and their products. The object of study is soils and vines growing on them, laws and processes affecting the formation of grape production. Research methods are expeditions, field and laboratory. The article presents data on the effect of agrochemical soil properties (pH, solid residue, the amount of aqueous extract ions, chlorine ions, alkalinity (НSO3¯), calcium ion, magnesium ion, total carbonate, active carbonates, nitrate nitrogen, mobile phosphorus, exchangeable potassium , humus, humus reserves) on the formation of the harvest of grapes and wine products (tasting score, the extract, the amount of phenolic compounds, the amount of organic acids, the amount of amino acids, metal ions, potassium ions, sodium metal, magnesium ions, calcium ions, the amount of metal ions). With the help of statistical data, we can establish the effect of weather conditions on the formation of 2009-2011 qualitative wines of Cabernet Sauvignon
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PHYLLOXERA-RESISTANT HYBRID FORM OF GRAPES OF TECHNICAL SORTS FOR IMPROVING THE ASSORTMENT
06.00.00 Agricultural sciences
DescriptionMany old varieties of grapes do not meet modern requirements, so there is a need for improved assortment of new high-quality varieties. The translation of the vineyards of the black sea coast of the Krasnodar region on inoculated culture is not fully decided the fate of the viticulture of the area. Weak resistance of American rootstocks to increased content of calcium and salts in the soil, caused the weakening of the bushes, reducing the vigor of the shoots, their maturation and yield of grape plantations in some areas of the district while reducing their quality indicators. In this regard, the development of new high-yielding varieties suitable for own-rooted viticulture remains the most urgent task for breeders. The article shows the potential of many years of breeding work and study of grapes of technical varieties in Anapa Zone Station, tolerant to phylloxera and resistant to fungal diseases and frost, with high quality products and gives a brief description of some prominent grape varieties
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06.00.00 Agricultural sciences
DescriptionIn the article the effects of examinations on influence of a vascular necrosis on a survival of shanks of grapes of breed Saperavi inoculated on stock RхR 101-14 are introduced
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SPECIES COMPOSITION OF FUNGI ISOLATED FROM DISEASED VINES VASCULAR NECROSIS
06.00.00 Agricultural sciences
DescriptionThe article presents the results of studies on the species composition of fungi isolated from seedlings of grapes affected by vascular necrosis
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GRAPE SORTIMENT OF TWO KUBAN ZONES
06.00.00 Agricultural sciences
DescriptionResults of four-year (2004-2007) researches of perspective technical grape varieties by contrast zones of Krasnodar region : in central- Antaris, Beisug, Cabernek, Clairette Temryk, Litdar, Merlok, Muscat Kuban, Rislinalk, Risling Kuban, Shardonek, in Anapa-Krasnostop AZOS, Rubin AZOS and to the memory of Zotkina, were cited in the article. It was shown their superiority under control varieties. Ampelographical screening of gene pool was carried out in subzone Temryk on the plot of I.G. Karas’ in 2007 and in the result of which there were selected some perspective varieties: Arcadia, Victoria, Hybrid 342, Long-waited , Lora, Original.