№ 104(10), December, 2014
Public date: 30.12.2014
Archive of journal: Articles count 150, 359 kb
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06.00.00 Agricultural sciences
PECULIARITIES OF GROWTH OF LAMBS OF DIFFERENT ORIGIN
06.00.00 Agricultural sciences
Description
The article presents some results of the industrial breeding of fine-wool ewes with rams of semi finewooled sheep breeds
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BORON FERTILIZERS IN RICE FIELDS OF THE KUBAN REGION
06.00.00 Agricultural sciences
Description
The article presents the effect of boron fertilizer on growth, development and productivity of rice plants, the optimal dose and timing of application of boron fertilizers, providing maximum increase grain yield, calculated the economic loss of nitrogen, phosphorus and potassium and crop coefficients of their use of fertilizer plants; we have also established the influence boron fertilizer on grain quality of rice
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CHANGEABILITY OF RICE PLANT FEATURES IN THE CONDITIONS OF ARTIFICIAL CLIMATE
06.00.00 Agricultural sciences
Description
There was studied the influence of factors of the medium on rice plants and hybrids of the first generation in the vegetation experience on the conditions of the artificial climate camera (ACC) and on the vegetation plot (control). There was determined the individual reaction of varieties on the conditions in ACC. There were revealed the modified changes at rice plants by a range of features. There was made a conclusion on necessity of preliminary study of varieties in ACC before their introduction into hybridization
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AGRODEUM - NEW VARIETY OF TWO-ROW WINTER BARLEY
06.00.00 Agricultural sciences
Description
The article presents data on the morphological and biological characteristics of Agrodeum varieties, the results of the competitive test were shown, as well as the adaptability of varieties to different conditions of cultivation and the main indicators of quality of new grain varieties
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BIOLOGICAL ASSESSMENT OF ENVIRONMENTALLY SAFE HERBAL FEED ADDITIVES FOR QUAIL
06.00.00 Agricultural sciences
Description
The work on the study of the biological assessment of environmentally safe herbal feed additives for quail has found in the supplement that contains the seeds of soybean varieties Valens, the bird had higher growth rates than in the supplement of soybean varieties Vila. Using as a protein-based supplement autoclaved soybean Valens varieties increases the profitability of meat quails from 22.52 to 28.76%, and the economic effect when used - to 32.5 rubles per 1000 quails compared with the addition made from soybean of Vilan varieties
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TECHNOLOGY OF PLANT FEED ADDITIVES FOR POULTRY
06.00.00 Agricultural sciences
Description
The work on the development of technology for production of feed additives from soybean seeds and fruits of pumpkin has shown that the use of sodium bisulfate and lactic acid bacteria provide a high content of carotene in pumpkin paste (948 mg / kg and 819 mg / kg, respectively), and grinding soy before drying protein and vitamin supplements raises safety of carotene without destroying the urease
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06.00.00 Agricultural sciences
Description
The purpose of this research is to assess the ability of reclamation plantations of walnut and black nut to accumulate heavy metals in phytomass – leaves, shoots, fruits. The studies were conducted in the Rostov region, as well as in the Krasnodar and the Stavropol regions
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NEWEST PINK BERRY AROMATIC VINE GRAPE VARIETY – RADOST LEONIDOV
06.00.00 Agricultural sciences
Description
New wine grape flavored pink berry grape variety named “Radost Leonidov” breed at Athens Institute of Viticulture by P.Zamanidi, L.Troshin and P.Radchevskii in 2009 by crossing the new Moskhoragos Greek muscat variety with old European variety Traminer pink. According to morphological and biological characteristics, it can be assigned to Western European eco-geographical group of varieties. Strong growth of shoots (2,1-3,0 m). The extent of maturation of vines is very high (over the entire length, except for the top). Duration of production period from bud burst to harvest - 146-155 days. Productivity is high: 20-25 t / ha. The average weight of clusters is 260. Characterized by high winter hardiness, drought resistance and increased resistance to fungal diseases in comparison with the varieties of Vitis vinifera. Flower is hermaphrodite, fully developed stamens and gynoecium. Bunch is small, conical, sometimes winged, average density. Berry is small, spherical, pinkish in color, with a thick waxy coating. Peel of medium thickness, dense and durable. Pulp and juice with a strong varietal flavor, similar to the aroma of Traminer pink. Sugar content is very high: more than 24%. Cluster of the variety of Radost Leonidov at overripening is drying and stored on the bushes for a long time. The variety is intended for the production of dry white wines of excellent class, as well as highquality sparkling wines, dessert and sweet wines; suitable for the production of high-quality aromatic juices
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Description
This article discusses the activities of local authorities in the Northern Caucasus in the regulation of the agrarian sector of the region during the great Patriotic war
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THE COMPOSITION OF THE NOBILITY OF THE NORTH CAUCASUS IN THE LATE XIX - EARLY XX CENTURIES
Description
The structure of the nobility of the North Caucasus is investigated in this article, on the basis of static sources; the status of hereditary and personal nobility is analyzed on the basis of legislative acts. We studied the composition of hereditary nobility on the basis of the List of noblemen brought in noble genealogical books of the Stavropol province, Terek and Kuban areas from 1795 till 1912