№ 92(8), October, 2013
Public date: 31.10.2013
Archive of journal: Articles count 95, 228 kb
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HUMUS CONTENT CALCULATION THE METHOD WITH USE OF REMOTE SENSING OF THE EARTH
06.00.00 Agricultural sciences
DescriptionIn the article, we have made an attempt to develop and calculate a model of humus content estimation in the black leached soil according to remote sensing of the ground. We have presented the model which has a number of restrictions for its continuous use when carrying out soil environmental monitoring of land grounds. It is established, that for calculation of similar model it is necessary to perform the cameral works including selection and the preliminary analysis of fields, including using of contemporary records of Remote sensing of the ground for definition of sampling points, to carry out an assessment of space photo shooting and sampling of soils in optimum terms with the maximum synchronism (cameral work and soil and agrochemical inspection), to make the analysis of the selected samples of soils for humus content with traditional methods, and finally to calculate regression models with use of data of the carried-out space shooting and the agrochemical analysis of soil samples
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Description
The article investigates the institution of common property and the institution of common possession of the intellectual property in the civil law of the Russian Federation. The author of the article highlights the particular features of their common possession of intellectual property based on a comparison of these institutions
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Description
The variants of the procedure for optimizing of de-livery of goods with motor transport in a city with the use of network and linear models is shown on the example of the delivery of household chemical goods
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CONDITIONS AND MAIN CRITERIA OF ENSURING FOOD SECURITY
DescriptionThe article considers the main components, factors and criteria of ensuring food security of the modern state. Need of state regulation of economy as a whole and its food subcomplex in particular has been designated
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FERTILIZERS ON CROPS OF SOYBEAN
06.00.00 Agricultural sciences
DescriptionIn 2010-2012, in a field experiment, the research on the effect of fertilizers on physic-chemical, agricultural chemical and biological parameters of soil, as well as their impact on the dynamics of the content of major nutrients in soybean plants and its yield was conducted
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MATHEMATICAL MODEL OF MOTION OF AN UNIVERSAL VEHICLE ACROSS THE FIELD
DescriptionThe article developed a mathematical model of movement of the universal vehicle through the fields, having longitudinal and transverse slope of the surface
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06.00.00 Agricultural sciences
DescriptionThere were presented the results of bumblebee application for obtaining of hybrid seeds of tomatoes
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HORSERADISH PEROXIDASE IMMOBILIZATION IN CALCIUM ALGINATE HYDROGEL AND MICROPARTICLES
DescriptionIn the article two differently obtained preparations of immobilized horseradish peroxidase are compared with free enzyme and with each other by their stability. It is shown that both preparations of immobilized peroxidase possess increased stability during storage and heating. It is established that activity of hydrogel obtained increases after heating
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01.00.00 Physical-mathematical sciences
DescriptionIn this report we have compared an approximation accuracy of distribution function of continuous random variable in a bounded region calculated with Rozenblatt-Parzen method and imaginary sources method. The comparison has been performed with theoretical distribution rule. We have explained the reasonability of using imaginary sources method in case of continuous random variable with single-mode distribution rule
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FIBRE FLAX PREPLANT TREATMENT BASED ON SEED PELLETING AND ELECTROTECHNICS
DescriptionThe method of fibre flax preplant seed treatment that includes pelleting in bionanosuspension and influence of electrophysical fields on the pellet is described in the article. Due to given treatment technology it is possible to increase the crop capacity and engineering performance of the flax production