Academy of Marketing and Social Informational Technologies
Author list of organization
List of articles written by the authors of the organization
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Description
This article examines the significance of the statement of financial performance in the current conditions. Factor analysis of earnings is studied in detail. The basic principles and steps of constructing a report for RAS and IAS have been revealed
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IDENTIFICATION OF PROCESSES OF GAS PREPARATION FOR TRUNK TRANSPORTATION IN INTEGRATED QMS
DescriptionA sample of identification of technological processes, influencing ecological situation, has been shown on the example of major gas transporting enterprise
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ANALYSIS OF PHASE DIAGRAMS OF DOUBLE SYSTEMS OF FAT ACIDS
DescriptionThe article is devoted to research of binary mixtures of fat acids by means of experimental and calculation methods
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ESTIMATION OF ENVIRONMENTAL IMPACT OF LLC “KASNODARTRANSGAS” TECHNOLOGICAL PROCESSES
DescriptionApplied methods of estimation of environmental impact of technological processes of gas preparation for trunk transportation at transnational organization are laid out
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Description
The directions of development of quality management system for the processes and products of small-scale enterprises in constructing industry have been generated on the basis of intelligence-involved decision making
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Description
An example of expert analysis method of preventive and corrective actions of a major gas transmission company, aimed at environmental improvement has been shown
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THE APPROACH TO CONSTRUCTION OF MODEL OF INFORMATION SECURITY MANAGEMENT SYSTEMS
DescriptionThe perspective direction of a safety of business - creation of the economically justified systems of management of information safety is stated. Their place in the general structure of management of the organization is shown. The generalized structure and methodology of construction of information security management system is resulted
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MODELING OF CULTIVATION ON PRODUCTIVITY LACTIC ACID PRODUCER LACTOCOCCUS LACTIS CH5
DescriptionThe equations for evaluation of the stationary state of lactic acid microbiological synthesis have been received. The kinetic dependencies for specific biomass growth rate, consumption of the substrate are given. The particular qualities of growth of homofermentative lactic acid producer Lactococcus lactis CH5 depending on the composition nutrient medium: glucose and yeast autolysate concentration are examined. The influence of the method of cultivation on the productivity and the speed of the lactis acid synthesis are analyzed
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THE TECHNOLOGY OF KNOWLEDGE CARD MAKING AS A FACT OF IMPROVING KNOWLEDGE
DescriptionThe article presents theoretically proved and practically used way of optimizing process of forming knowledge. The significance and perspective of applying in the educational process those specialized “knowledge cards” which are formed on the basis of compressing educational information to explain all the educational material for the whole integrated picture
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IMPACT OF THE GLOBAL CURRENCY AND FINANCIAL CRISIS ON THE GLOBAL FOOD SITUATION
DescriptionFood security of the population is now one of the major policy goals of the world community and individual countries. In the context of the global currency and financial crisis, that hit the economies of many countries, food security is particularly important. The article examines the current state of world food situation, highlighted the reasons for the crisis in this area. The authors defined the institutional framework of supranational regulation of food relations in the form of an international organization that is designed to provide the best of the Food Balance between the two countries through efficient production and distribution of agricultural raw materials