name
Drozdov Roman Anatolevich
Scholastic degree
—
Academic rank
—
Honorary rank
—
Organization, job position
• Kuban State Technological University
Research interests
Web site url
—
—
Current rating (overall rating of articles)
0
TOP5 co-authors
Articles count: 1
Сформировать список работ, опубликованных в Научном журнале КубГАУ
-
RESEARCH OF FERMENTATION INULIN IN THE MANUFACTURE FRUCTOSE-GLUCOSE SYRUP
Description
In the article we have investigated the variation mass proportion of reducing sugars in the extracts in hydrolysis of inulin. The influence of temperature, pH and substrate hydrolysis time on the activity of enzyme preparation "Biobar K-1." We have also determined the optimal technological parameters of the process
pdf 371.661kb
doc 371.661kb