№ 103(9), November, 2014
Public date: 30.11.2014
Archive of journal: Articles count 87, 181 kb
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IMPROVEMENT OF STEPPE RED CATTLE WITH A CAPACITY OF AYRSHIRE AND HOLSTEIN BREEDS
06.00.00 Agricultural sciences
DescriptionThe article presents the results of the studies of the effect on heifers of Red Steppe breed and hybrids, inclueding their growth, form of the udder, milk production. The cows breed was improved by Ayrshire bulls and red -and-white Holsteins in the South zone of the Rostov region
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CULTURE AS A COMPONENT OF SOCIO-CULTURAL REALITY
DescriptionThe article reveals the peculiarities of culture as a component of socio-cultural reality. The author’s definition of the notion “culture” is presented. Major socio-cultural function of culture participating in actualization of spiritual and social potential of mankind is identified. General and particular transformation vectors for modern culture are considered
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22.00.00 Sociological sciences
DescriptionThe aim of the study is the single-parent families - this is one of the main socio-demographic types of a modern family. The taken steps in the last decade in the field of family policy did not lead to the formation of a specific social and family policy in relation to this category of families. The article examines the socio-economic wellbeing of families in the Belgorod region on the basis of the research and study of the regulatory framework
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BIOLOGICAL FEATURES OF THE CHINESE DATE (UNABA) IN WESTERN CISCAUCASIA
DescriptionThe article presents the results of the researches of growth and fructification of grades and forms of the Chinese date (unaba) in the Prikubansky zone of fruit growing. The biological features of the varieties and forms of unaba which are selected during researches on a research field of Kuban state agrarian university in the Prikubansky zone of fruit growing are considered. Novelty of work – such researches were conducted in Kuban for the first time
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SYNERGETIC WAY TO THE COGNITION OF MICRO- AND MACRO WORLD
01.00.00 Physical-mathematical sciences
DescriptionThe author points out the features of synergy, which using the linearity and nonlinearity and also express-es the aspects of material unity of the world in the theory, linked to the general properties of self-development of complex systems. The universe is seen as a dissipative system with periodically remov-able elements (elementary dissipative systems)
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POLYGON AGROECOLOGICAL MONITORING OF THE SOILS OF THE BELGOROD REGION
06.00.00 Agricultural sciences
DescriptionThe article presents the results of the studies to determine the changes of fertility parameters in typical black soils of the Belgorod region after three rotations in field crop while applying various technologies of cultivation of agricultural crops
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ARTIFICIAL INTELLIGENCE METHODS FOR DECISION MAKING AND PREDICTING THE BEHAVIOR OF DYNAMICAL SYSTEMS
DescriptionThis article proposes a modification and training the Cellular Automaton predictive model. The author presents a modified system of models and methods for time series prediction with memory based on the theory of fuzzy sets and linear cellular automata
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REPRODUCTIVE QUALITIES OF LANDRACE PIGS OF DIFFERENT GENOTYPES IN GENES PRLR AND MC4R
06.00.00 Agricultural sciences
DescriptionThe article presents an analysis of the influence of genes PRLR and MC4R on reproductive performance of Landrace sows. The frequency of alleles and genotypes of this marker genes and their relationship to reproductive performance are shown
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ESTIMATION OF VIRUSES DISTRIBUTION AREA DIAMETER USING MODELS ON PREFRACTAL GRAPHS
01.00.00 Physical-mathematical sciences
DescriptionThe article investigates the problem of estimation of diameters of prefractal graphs with priming stars and with full priming which contiguity of old edges in a trajectory isn't broken on spectra
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INDUSTRIAL AND TECHNOLOGICAL IN-FRASTRUCTURE OF THE AGRIFOOD MARKET OF THE REPUBLIC OF ADYGEA
DescriptionThe article defines the role and the place of produc-tion and technological infrastructure in the agrifood market development factors; the economic analysis of the current state of production and technological infrastructure of the agrifood market in the Republic of Adygea