№ 135(1), January, 2018
Public date: 31.01.2018
Archive of journal: Articles count 17, 46 kb
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Description
The generalized long-term experience on creation of base of Queen cells in grape varieties, improved in vitro culture, on the sandy array of Ust-Donetsk district of Rostov region. Problems frequently encountered on sandy soils and ways of their solution are shown. We focus on: rehabilitation of the landing of plants of grapes in the conditions of greenhouses, open ground, the optimum time and methods of planting. The work shows the effectiveness of different dressings and types of fertilizers, influence of drugs of new generation, affected the uterine protection of plantations from pests and disease, deep sandy soils freezing in winter, especially the development of root system of different varieties. On the basis of generalization of long-term data, we suggest the most appropriate solutions, and developed technology bookmarks and conducting basic queen cells from healthy in vitro planting material of grapes in the sandy array
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IMPROVEMENT OF AGROTECHNOLOGICAL METHODS IN A FRUIT TREE NURSERY
DescriptionAgro-technological operations, achieved in the specialized fruit tree nurseries are directed toward the optimization of the seedlings cultivation conditions. The agro-chemicals application is one of the most important technological questions in production system. The method of the complex use of physiologically active materials with the nourishing salts is directed, in the first place, toward the development of the healthy, actively functioning assimilation apparatus of the perennial plant, whose task – the balanced increase and the formation of reproductive organs already in the early stages of ontogenesis. In the article the results of work on introduction into the flow chart of the production of the apple tree landing material of bio stimulants and fertilizers of the directional effect are represented. Positive effect from the introduction into the diagram of nourishing salts of stamp N20P8K8+1,5Mg+9S in different combinations with the preparations: «lignogumat» of sodium, «lignogumat» of potassium, by ethane-1,2-dicarboxylic acid, by the natural stimulator of an increase «Silk» it was reflected in the level of the plants security of with mineral elements, it contributed to an increase on 5,7-10,2 % the diameter of trunk; the height of seedlings exceeded index in the control on 4,9-6,2 %
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MECHANIZATION PRODUCTION PROCESSES STRATEGY OF HIGH QUALITY WHEAT GRAIN +)
05.20.00 Processes and machines of agroengineering systems
DescriptionThe production system analysis of high-quality winter wheat grain was done and the problem solution methods based on mechanization production processes strategy through a new generation of equipment and innovative improvement of machine technologies were outlined. Deterioration of grain quality indicators in the country was marked: the proportion of strong wheat is not more than 0.5% of commodity grain resources, and about 80% of exportable parties is wheat of 4...5 classes. Thus, it is possible due to the process mechanization to raise the grain quality. A well-known method of functional-cost analysis was applied to ground machine technological operations, which are the first to be developed in order to improve the wheat quality in the entire technological system, the demand for which is reduced abroad. The basic technological principles of production of high-quality grain were designed. They have three subsystems: the structure of the wheat varieties for the agricultural producer, the previous crops for wheat, features of cultivation technology of valuable varieties on the basis of intelligent manufacturing systems machines. The mechanization of high quality grain production processes was proposed. It can provide engine technology improvement due to rational composition machine-tractor units of new generation. They allow abandoning the outdated usual items of machinery used in their system and dramatically raise labor productivity due to the combination of operations, quality of work, yield and reduce costs. The features of mechanization on harvesting and post-harvest grain refinement are reflected with the aim of improving its quality. Applied to various forms of management, intellectual grain sorting means of mechanization recommended, which contribute to an increase in wheat quality. The impact of "neveika" technology with the completion of a heap at the stationary place on the grain quality improvement was marked
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PERSPECTIVE OF USING KRASNOSTOPS OF THE ANAPA STATION SELECTION IN THE WINE-MAKING
DescriptionCurrently, more and more popular in the world are indigenous grape varieties. Now in Russia and abroad there is a growing interest in Krasnostops - a high quality indigenous red grape varieties of technical direction. The object of research was the red technical grape variety called Krasnostop Anapa and Krasnostop AZOS, grown in Anapa ampelocalamus and wine from them. As a control, we used two classic grape varieties of varying degrees of saturation in color and extract content of the wines of Cabernet Sauvignon and Saperavi. The article presents the materials of years of research – agrobiological, technological and economic indicators of technical grades of grapes of selection of the Anapa station – Krasnostop Anapa and Krasnostop AZOS. The amount of anthocyanins in wine from Anapa Krasnostops has superior data for these components in the control options. The mass concentration of phenolic substances and their monomer forms in wine materials of grape varieties Krasnostop AZOS and Krasnostop Anapsky is higher than in the quality control of red wines-Cabernet Sauvignon, which indicates a high accumulation of phenolic substances in new grape varieties. In the years of the study of Krasnostop AZOS and Krasnostop Anapsky on organoleptic properties of wine has received good performance - and of 8.78 8.73 points. The brands of wines developed on their basis will fill up a number of high-quality table and liqueur red wines in the Russian market. These grapes have high potential and great prospects in the light of the global trend of their use in winemaking. All this allows to recommend these grades for wide introduction into production in the southern wine-growing regions of Russia
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SELECTION OF HIGH-PRODUCTIVE MEDIUM HYBRIDES OF CORN
DescriptionIn the article, we show the results of researches on creation of a material with a fast return of moisture at ripening of a grain are resulted. The general (ACS) and specific (SCS) combinational ability of new corn lines was determined. A promising material has been identified for further work in the field of rapid release of moisture to grain during maturation
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ANALYSIS OF MANIFESTATIONS OF UROLITHIASIS IN CATS
06.02.00 Veterinary and Husbandry
DescriptionIn this work, the authors presented the results of monitoring urolithiasis in cats in Krasnodar in the period from 2016-2017. The authors established the sexual, age and breed predisposition of animals to this pathology; the seasonality of the disease was studied. An analysis of the actual data and reports of various authors made it possible to conclude that urolithiasis in cats is a polyethological disease. As a result of carried out hematological studies, the presence of an inflammatory process, which was manifested by lymphocytopenia, an insignificant increase in neutrophils and monocytes, as well as hematocrit, was ascertained. A laboratory analysis of urine showed that urine, as a rule, is turbid with an admixture of blood and sand, precipitating rapidly. The authors found an increase in the volume of urine in sick animals due to the inability to remove it, the specific gravity fluctuated within the limits of 1.015-1.020; pH = 7.5-8. With microscopy of the urine sediment, both unorganized and organized sediments were detected. The ultrasound examination of the bladder showed the presence in its cavity echo-positive particles in a suspended state, as well as sections of the desquamated mucosa
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COMPARATIVE EVALUATION OF CANNED AND NATURAL FOOD IN THE DIET OF PREGNANT AND LACTATING DOGS
06.02.00 Veterinary and Husbandry
DescriptionThe article provides evidence of the high social value of dogs as the most common among pets. We present the results of determining the main causes of illness in dogs and the role of nutrition in the formation of this indicator: the share of diseases of the digestive system and various metabolic diseases accounted for more than 70 % of the total of substantiated cases to the clinic. We have estimated chemical composition of feed premium, industrial production, assessed according to the standards of the National research Council (NRC) for dogs of small breeds in the period of pregnancy and nursing puppies. We have established the feed requirements of pregnant and lactating bitches (Yorkshire Terrier) for key nutrients and bioactive substances. Recipe is made up and we manufactured food standards NRC from natural ingredients; conducted a scientific experiment to assess the impact of both feed on milk productivity indices of mothers and indicators of growing puppies (body weight at birth, weight gain). We have convincingly demonstrated the advantage of using natural food as from a physiological and economic perspective, as it is accompanied by a marked reduction in the cost of the dog and of the cost of the puppies