name

Danilov Ivan Mikhailovich

Scholastic degree

—

Academic rank

—

Honorary rank

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Organization, job position

• St. Petersburg State University of low-temperature and Food Technologies
 
  аспирант

Research interests

Web site url

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Email

danilov-ivan-86@gmail.com

Current rating (overall rating of articles)

0

TOP5 co-authors

• Zhichkina L. V. ¹
• Zabodalova L. A. ¹
• Skopichev V. G. ¹

Articles count: 1

Сформировать список работ, опубликованных в Научном журнале КубГАУ

• pdf  275.665kb doc 275.665kb Views: 1957 Date: 30.06.2011
  Danilov I. M. Zabodalova L. A. Skopichev V. G. Zhichkina L. V.

  OBTAINING LOW MOLECULAR WEIGHT PEPTIDES OF MILK AND ANALYSIS OF THEIR IMMUNODEFENCE BOOSTING ACTIVITY

  03.00.00 Biological sciences

  Tags: hydrolysis of milk proteins koumiss lactic acid bacteria enzyme peptides
  Description

  Milk protein hydrolysates are analyzed for the presence of low molecular weight fractions of peptides. Bioactivity is shown; the requirements for obtaining are streamlined; effect of peptides on the physical and chemical characteristics of kefir is revealed