name
Pchikhachev Eduard Kimovich
Scholastic degree
•
Academic rank
—
Honorary rank
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Organization, job position
• SSI "Institute of Floriculture and Subtropical Crops"
Research interests
Растениеводство
Web site url
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Current rating (overall rating of articles)
0
TOP5 co-authors
Articles count: 2
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ESTIMATION OF TEA CROP ADAPTIVE POTENTIAL IN THE CONDITIONS OF ADYGEI
06.00.00 Agricultural sciences
DescriptionSuch agrochemical and agrophysical properties of soils as base saturation degree, number of fine sand and dust fractions, as well as of physical clay limit the tea crop productivity in the Maykop region and in damp subtropics of Russia. Multiple regression models of their close influence on tea plantations productivity have been obtained
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Description
Increasing of tea production in the foothills of Adygea should be based on potential soil properties suitable for tea plant. The goal was achieved using modern methods of soil evaluation of tea plantations. The evaluation criteria were the following agrochemical and agro indicators: soil acidity (pH KCl); hydrolytic acidity; the sum of exchangeable bases; bases saturation; granulometric composition. It was found that the soil under tea plantation in Adygeya classifies as brown forest poorly unsaturated with the level of potential fertility rated as satisfactory (bonitet rating 40-60). However, the low supply of nutrients in the layer 0-40 cm: phosphorus (19,04 ± 2,42 mg / 100 g soil), potassium (17,70 ± 1,60 mg / 100 g soil) and a sufficiently high degree of saturation of soil bases in the layer of 50- 100 cm (67,10 ± 11,67%) in combination with a soil moisture deficit determine their low productivity of 16,0 ± 5,0 kg / ha, whereas their potential productivity of 30-50 t / ha. The development of scientifically grounded, targeted ameliorative and agro-technical measures (irrigation, nutrition systems using physiologically acidic forms of nitrogen and potash fertilizers that reduce the degree of saturation of the soil bases) will help to increase the effective soil fertility and allow the tea plants reach its biological potential and achieve predicted productivity in Adygea region