№ 103(9), November, 2014
Public date: 30.11.2014
Archive of journal: Articles count 87, 181 kb
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Description
The article presents: the results of experimental studies of the influence of parameters on Escherichia coli ozonation and Staphylococcus aureus, the optimal parameters of ozonation hive on the criterion of minimum energy intensity of the treatment
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Description
The article presents a designed circuit diagram of electro-ozonization device and the algorithm of its work, a s well as the results of experimental studies of the system of stabilized ozonation of bee colonies in the wild apiaries of the Krasnodar region and the assessment of quality control
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Анализ процесса резания длинностебельных кормов сегментом с криволинейной режущей кромкой
DescriptionWe have proposed a cutting segment for commercially available feeders; we have also presented the design scheme of the cutting edges and the angle of segment installation on a working body
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INVESTIGATION OF THE STRUCTURE OF ADHESIVE JOINTS WITH A MICROTOMOGRAPHY METHOD
DescriptionThe article provides a comparative analysis of two methods for assessing the structure of adhesive joint: optical microscopy and microtomography. Comparative analysis of the accuracy of measurement was shown; we have also built the graphs of the thickness of adhesive joint. The depth of penetration adhesive into the wood was determined. The structure of adhesive joint for two types of binders was studied
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STUDYING THE EFFECT OF PRESSURE IN THE PROCESSES OF HEAT MASS TRANSFER AT SOLID PHASE DURING DRYING
DescriptionThe article studies the issues of mathematical description of pressure effect in the processes of heat mass transfer with a solid phase during drying
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MODELLING THE KINETICS OF DRYING, DEFORMATION AND MINIMIZATION OF RICE CRACK FORMATION
DescriptionThe article studies the issues of drying, deformation and minimization of rice crack formation according to different parameters of drying modes
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THE DEFINITION OF CRITICAL PARAMETERS OF OIL FRACTIONS
DescriptionIn the article we have performed a definition of the critical parameters of petroleum fractions - temperature, pressure and density. We have also performed a comparison of the experimental results with the calculations to select the method of calculation, the most similar to the experimental results. We have shown the main results and conclusions
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RESEARCH DEVELOPMENT OF SUBCUTANEOUS FAT OF CHILDREN AND TEENAGERS WITH A PATHOLOGY OF OBESITY
DescriptionThe article presents the analysis of the degree of development of the subcutaneous fat of children and adolescents with the metabolic syndrome and its classification
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INTENSIFICATION OF THE TECHNOLOGY FOR SMOKED SAUSAGES
DescriptionIn the article we have presented the results of the approbation of the technology of intensification of smoked sausages with application of electromagnetic processing with low frequencies of starting cultures and meat raw materials
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REALIZATION OF SOME SYSTEM-LOGICAL METHODS IN COMPUTER DECISION SUPPORT
DescriptionIn the article, the author’s computer realization of Klir’s concept of goal-oriented systems for system-logical decision support in the author’s program system AimDSS is presented, a short review of basic concepts and principles of Systemology is given, a review of practical developments in the field of computer systems realizing systemological methods is done