№ 98(4), April, 2014
Public date: 30.04.2014
Archive of journal: Articles count 112, 238 kb
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IMPROVING THE MECHANISM OF CALCULATION OF VAT IN THE APPLICATION OF TAX INCENTIVES
DescriptionThe problem of calculating the value added tax of Housing and Utilities organizations represented in the article. We have also discussed the issues and proposed a mechanism for calculation of VAT on taxable and tax-exempt organizations activities
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CONTENTS AND FUNCTIONS OF BALANCED INDICATIVE MANAGEMENT
DescriptionIn the article the questions of balanced indicative management essence are discussed, on basis of economic literature generalization its functions are dedicated, the system of indicators at the regional economy and economic agents level is formed, the structural elements and instruments of indicative management are analyzed
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NEW STATES OF THE PLEDGES IN THE CIVIL CODE OF THE RUSSIAN FEDERATION
DescriptionThe article is devoted to the new states of the pledges in the Civil Code of the Russian Federation, namely the right of the encumbrancer to keep the pledged property, changes of the encumbrancer's rights, the enlargement of the members who are able to pledge, appearance of a new person in the legal relations concerning pledges, also called as conscientious encumbrance, as well as new rules, concerning conditions and forms of the pledge agreement conclusion
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SOLIDARY INFORMATION ECONOMY AS THE ECONOMIC COMPONENT OF THE STATE IDEOLOGY OF RUSSIA
DescriptionAs the economic component of state ideology of Russia we offer a solidary information economy. We have analyzed its main ideas and justified its use as a basic organizational-economic theory instead of “economics”. According to the solidary information economy the modern information technology and decision theory allow, based on the “open network society”, to build information and communication system designed to identify the needs of people and the organization of production in order to meet them
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PLANT HEIGHT AND ACCUMULATION ALFAALFA BIOMASS AGROTCENORE FERTILIZING
06.00.00 Agricultural sciences
DescriptionThis article shows the results of the studies of the influence of fertilizers on plant height and accumulation of biomass in alfalfa plants
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STUDY OF MOISTURE CONDITION IN DOUGH WITH CRYOPROTECTORS BY MEANS OF NUCLEAR-MAGNETIC RESONANCE
DescriptionThere were presented the results of researches of pectin influence as a cryoprotector on rheological properties of dough and physical-chemical indexes of bread quality in the article. We have also obtained the results which allow recommending pectin in the technology of bread producing from frozen semi-finished foods
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APOGEOTROPIC SHOOTS OF CEREALS
DescriptionApogeotropic shoots of cereal different of wide range of types of shoots, noticeable differences on characteristic, features of development, their role in the herbage, the seasonal dynamics of crop formation, experiencing noticeable effect on the reaction conditions of soil fertility and humidity. Multiyear cereals in the process of shoot formation form the generative, hidden generative, elongated, short side and underground runners. Multiyear cereals are widely distributed throughout the world, including the tribe Antropogoneae, Chloridaeae, Maydae, Peniceae, Tripsaceae, Festucoideae and others that presented in different parts of the world, and perennial and annual forms. Many cereals are allocated notable longevity, which is largely determined by a wide adaptability to vegetatively propagate. Between northern and southern grasses differences are observed throughout the development of individuals, beginning with emergence. In the southern cereal first sheet has a lancet or ovoid shape and bent at a right angle to his vagina, it is the northern linear subulate form. Cereals are different typology of different shoots. Most large divergence is characterized with erect shoots in both groups of cereals
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INTERNATIONAL HISTORY AND POLITICAL ANALYSIS OF FOOD SECURITY IN THE GLOBALIZATION
DescriptionIn the article we have analyzed some topical historical, political, international and legal food security aspects in the globalization conditions
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THE FEATURES OF THE PROCESS OF PRODUCTION SPECIALIZATION IN DAIRY PRODUCT SUBCOMPLEX
DescriptionThe article presents the main results of a comprehensive analysis of the specific features of functioning and contemporary issues of development of Russian dairy subcomplex. Specific features of the process of specialization of a dairy subcomplex which should be considered in the course of strategic management of the enterprises of this type of economic activity are presented
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Description
Today we have timely and relevant qualitative assessment of the financial condition and prospects of agricultural organizations. The existing methods and techniques do not meet the criteria of reliability and timeliness of analytical information for organizations of agricultural sectors of the economy due to the unsuitability of the specifics of the industry analyzed organizations