
name
Rembalovich Geоrgiy Kоnstantinоvich
Scholastic degree
•
Academic rank
associated professor
Honorary rank
—
Organization, job position
• Ryazan State Agrotechnological University named after P.A. Kostychev
доцент
Research interests
Технологии и средства механизации сельского хозяйства. Технологии и средства технического обслуживания в сельском хозяйстве. Совершенствование и повышение надежности технологий и техники для уборки, транспортировки и послеуборочной обработки картофеля.
Web site url
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Current rating (overall rating of articles)
0
TOP5 co-authors
Articles count: 26
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REDUCING ENERGY CONSUMPTION IN AGRICULTURAL PRODUCTION (POTATO EXAMPLE)
Description
In recent years, in many countries around the world, much attention is paid to the issues of ensuring of rational use of energy resources, due to a number of objective factors, chief among which are: the lack of own energy resources to meet domestic energy needs; the sharp increase in the cost of production and the production of energy resources; further growth in energy needs; the presence of large potential opportunities to reduce unproductive losses of fuel and energy. In the world, the challenge now is to ensure a gradual but steady transfer of the economy on energy saving way of development. To achieve the goal of reducing energy costs we might use two ways: firstly, the widespread introduction of energy saving technologies, and secondly, the reduction of material production, improving its quality and service. In agriculture, the improvement of the technological process can be carried out using new tillage methods, improving the organization of production and tools. Further development of mechanization in agriculture will contribute to further growth of electrification in the agricultural sector, which will significantly reduce the use of the most expensive and limited energy resources. The article offers a technique of the estimation of the efficiency of consumption of energy in agricultural production. In order to compare the efficiency of machines in the cultivation and harvesting of potatoes, there was conducted an energy assessment of the operations of modern technology. As variables, there were investigated different operation modes of the machine: working speed and working width, depth of stroke of the working bodies. In the process of evaluating energy operations, modern technology to prepare the soil for planting potatoes was determined humidity, mechanical composition and soil type. As a main factor in the analysis of technological methods, we have taken the overall specific energy consumption and specific energy consumption for the digging below tuber formation. Analysis of theoretical researches of agricultural machinery has led to the conclusion that the energy cost of implementing the technological process in the machines of different designs varies