name
Koshchayev Andrey Georgiyevich
Scholastic degree
•
Academic rank
professor
Honorary rank
—
Organization, job position
• Kuban State Agrarian University
Research interests
Web site url
—
—
Current rating (overall rating of articles)
0
TOP5 co-authors
Articles count: 41
Сформировать список работ, опубликованных в Научном журнале КубГАУ
-
ANIMAL HEALTH - CRITICAL FACTORS OF THE LIVESTOCK
DescriptionThe article provides an overview of materials of conferences on problems and prospects of the industry of cattle breeding
-
06.00.00 Agricultural sciences
DescriptionThe optimum conditions of cultivation of probiotic association bacteria (structures of mother waters and industrial nutritious environments, optimum of temperature and time of cultivation) are determined; therefore it was allowed to develop the “know-how” of the Bacell fodder additive. On the basis of the carried out experiments of the application of Bacell on birds it is possible to make a conclusion about expediency of its application at cultivation of the hens as the fodder additive. Its use allows to increase efficiency, safety layers, and to increase the competitiveness of manufacture of eggs and meat of the hens in general
-
SESONAL FACTORS AFFECTING PRODUCTION OF MYCOTOXINS IN GRAIN RAW MATERIAL
06.00.00 Agricultural sciences
DescriptionBased on the analysis of 422 samples of compound feeds and grain for processing of different farms of the Krasnodar region, we have established the level of their natural mycotoxin contamination and also identified prevailing combinations. Regularities of the frequency of contamination have been presented as well
-
PROBIOTIC TRILAKTOBAKT IN FEEDING OF QUAIL
06.00.00 Agricultural sciences
DescriptionDuring experiments on quail it was found that use of Trilaktobaktis probiotic is characterized with the activation of major types of metabolism, including protein –by increase the total protein content (5.17%) and mineral – by increase serum calcium and phosphorus (2.71 and 19.5%, respectively); by decrease of cholesterol content (10.6%). Probiotic stimulates erythro and hematopoiesis in quail: increase of the number of erythrocytes by 2.93% and hemoglobin by 2.57% was marked. Preparation enhances nonspecific resistance by increasing lysozyme and serum bactericidal activity by 47.4% and 149.6%.Besides, use of Trilaktobaktin diets increases digestibility of organic substance (5.74%), raw protein (3.95%) and raw fiber (4.83%). Probiotics use in the diet of quail improves nitrogen digestion by 5.3%, calcium and phosphorus – by 1.4%. Under the influence of probiotics content of lactic acid bacteria and bifidobacteriain chyme of quail increases by 46.2%.Use of Trilaktobaktin quail breeding increases safety and live weight gain by 6.0% and 6.9%, reduces the cost of feeds to produce 1 kg of body weight by 7.4%, and carcass yield reaches 66.4%, providing 100% output of first category carcasses. Use of Trilaktobakt feed additive has a positive effect on the quality of meat products. Thus, carcass output was 57.1% and the amount of fat decreased by 14.4% (pectoral muscles) and 12.7% (leg muscles) relative to the control. At the same time protein content in the thoracic and leg muscles increased by 7.5% and 10.7%
-
PRODUCTION TECHNOLOGY PECULIARITIES OF LUCERNE JUICE COAGULATES
06.00.00 Agricultural sciences
DescriptionDuring the study of different methods of fractiona-tion of alfalfa juice it was established that the most effective preservative of Lucerne juice is a composi-tion containing 2% of stock culture of lactic acid bacteria, 2% of molasses and 0.3% of benzoic acid, which preserves the functional properties of protein-vitamin feed additive
-
BIOTECHNOLOGY OF ORGANIC WASTE VERMICULTIVATION
06.00.00 Agricultural sciences
DescriptionThis review contains the information about the role of annelids in maintaining soil fertility. Recommendations based on authors’ experience and scientific literature are given for vermicultivation, biomass use of Californian worms in animal husbandry and vermicompost use in crop production. Furthermore, detailed description of the methods of cultivation of worms is given
-
THE PRACTICE OF USING ELECTRO-ACTIVATED WATER SOLUTIONS IN AGROINDUSTRIAL COMPLEX
DescriptionIn the present article the authors provide an overview of the results of experimental works for the use of electro activated water solutions in agroindustrial complex
-
FRACTIONATION OF LUCERNE JUICE TO OBTAIN FEED ADDITIVES
DescriptionThe article provides an overview of the results of experimental works of the authors on the use of different methods of fractionation of Lucerne juice to obtain feed additives
-
Description
In the present article the authors provide an overview of the results of experimental works for the use of electro activated water solutions in agroindustrial complex
-
BIOTECHNOLOGY OF TRICHODERMA-BASED FEED ADDITIVE WITH CELLULOLYTIC PROPERTIES
DescriptionIn the work, we have presented the information of elaboration of a manufacturing process of Mycocel feed additive with the cellulolytic activity for poul-try industry. Manufacturing process includes follow-ing steps: stock culture maintenance and storage of Trichoderma lignorum 81-17, growing fluid culture of microscopic fungus in sucrose yeast extract me-dium, feed additive with cellulolytic properties out-put and quality control, packaging, storage and disposal of waste. We have shown that the Mycocel is non-toxic feed additive for protozoa and warm-blooded animals (laboratory mice and quails). This study demonstrated total population livability in the experimental group with feed additive. Quail body-weight of experimental group was higher by 6% as compared to the control and feed consumption per 1 kg of live weight of bird was 3,58 kg, 7,5% lower than the control