№ 94(10), December, 2013
Public date: 27.12.2013
Archive of journal: Articles count 66, 148 kb
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FRACTIONATION OF LUCERNE JUICE TO OBTAIN FEED ADDITIVES
DescriptionThe article provides an overview of the results of experimental works of the authors on the use of different methods of fractionation of Lucerne juice to obtain feed additives
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Description
In the article we have studied the effect of vibration on the extraction process of inulin from Jerusalem artichoke tubers. The dependence of the output of inulin on the duration and frequency of exposure has been indicated. We have also identified the perspectives of using this technology for the extraction of inulin from plant material
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PROBLEMS OF DEVELOPMENT OF COM-POUND COMPOST
DescriptionCompound compost during its formation involving organic and mineral wastes retains the organic matter by reducing its degradation products with nitrifying and denitrifying organisms due to its economical ex-penditure of phosphorus and calcium, increased am-monia and total nitrogen, formation in the process of development of calcium sulfate with participation in its formation of residue calcium salt and ammonia
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PROBLEM OF CRITERIA OF TRUE KNOWLEDGE OF SUBJECTIVE REALITY OF LIVING BEINGS
DescriptionIn the article we present the analysis of criteria of the validity of knowledge of the subjective world of living beings
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MEDICAL-PREVENTIVE SAUSAGE PRODUCTS – PRODUCTS OF THE FUTURE
DescriptionThe article deals with treatment-and-preventive nutrition as the simplest and effective method of preservation of the population health. It describes the use of the new effective method of processing of animal raw material, the electromagnetic fields of low frequency (LF EMF), as well as the enrichment of food products with functional ingredients - food fibers to optimize nutrition
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THEORETICAL ASPECTS AND PRACTICAL USE OF COMPETITION FOR DEVELOPMENT OF NATIONAL ECONOMY
DescriptionThe given article discusses the main point and functions of competition, its practical use in the activity of economic entities of different economical systems. A number of key factors influencing the competitiveness of domestic business have been examined. The conceptual ways to transform the interaction between business and authority have been proposed
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06.00.00 Agricultural sciences
DescriptionIn the article there were presented the results of cultivation of an apple-tree garden with application of growth stimulators. Positive action of Buton and Mival-Agro preparations on grades of all terms of maturing is noted
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Description
This article presents the results of researching impact of contaminant absorption with pathological state of tree species in extreme condition of Voronezh reservoir near-shore
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01.00.00 Physical-mathematical sciences
DescriptionThis work is a continuation of [1], which was devoted to the investigation of the hydrodynamics of the experimental electrochemical cell with rotating disk cation exchange membrane. This article focuses on the transport of salt ions in a closed cell at different initial experimentation with modes of exact current regimes. The main regularities of transport of salt ions and membrane equal accessible surface were set
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Description
The article presents an analysis of the dynamics of the weighted average customs fare on the competitiveness of economic subjects. The characteristic of the current state of competitiveness of Russian companies after joining the World Trade Organization is given