№ 97(3), March, 2014
Public date: 31.03.2014
Archive of journal: Articles count 94, 205 kb
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A METHOD FOR OPTIMIZING DIGESTIVE PROCESSES EXCHANGE BROILER WHILE REDUCING THE RISK AFLATOXICOSIS
06.00.00 Agricultural sciences
DescriptionIn the course of the two experiments, it was found that to improve the bio-productive qualities of a broiler chicken grown from rations with a tolerant level of aflatoxin B1, one should incorporate barley grain subjected to ozonation for 3.0 h, and the Hydroxy-Nile preparation calculated of 600 g / ton of feed in the formulation of the diet
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WAYS OF INCREASING OF BEEKEEPING PRODUCTIVITY
DescriptionThe article presents an estimation of productivity in Russian beekeeping, honey pitching profitability calculation, the results of finding the optimal solution for the first level of automation and mechanization of operations
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Description
The article is devoted to the system of remuneration and compensation of employees in Russian organizations in comparison with the current practice in countries using IFRS. Settlements with staff on pay are responsible and the most common type of settlements with individuals occupying a significant portion of working time accounts of any organization
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STABILIZERS PARAMETERS OF ELECTRIC POWER WIND POWER INSTALLATIONS
DescriptionThe article discusses the new structural schematics stabilizers of voltage and frequency contactless power generators wind power installations
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STATIC CONVERTERS OF THE ELECTRIC POWER WITH IMPROVED OPERATION-TECHNICAL CHARACTERISTICS
DescriptionThe article describes scopes and new technical decisions of static converters of the electric power with the improved operation-characteristics, executed with use of new element base and a modular principle of construction
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THEORETICAL AND METHODOLOGICAL QUESTIONS OF FINANCIAL ANALYSIS
DescriptionNowadays, in the conditions of economic development we have accurate and qualitative assessment of the financial status of a business entity as an important factor in the growth potential of the managing subject. Today many approaches to determination of the level of financial status, are not productive due to the specifics of the industry or other reasons
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MILK TECHNOLOGICAL PROPERTIES OF BLACK – MOTLEY BREED COWS OF DUTCH AND DOMESTIC BREEDING
06.00.00 Agricultural sciences
DescriptionThe analysis of milk technological properties of black-motley cows of both domestic and Dutch selection was conducted. It was established that the composition and technological properties of cow’s milk of both the domestic and Dutch selection meets the modern requirements to the main dairy products
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TOURIST DESTINATION: CHARACTERISTICS AND STAGES OF DEVELOPMENT
DescriptionThe article considers the essence of the concept of a tourist destination, as an element of the tourism system. We have identified the types of destination, the main characteristics and stages of development in conditions of growing competition
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Description
The author analyses the issue of the relationship between mediated agreements and settlement and their legal inter-relationship, as well as critical comments regarding the lack of imperative requirements in Federal law of the Russian Federation of 27.07.2010 N 193-F3 "On alternative procedure for settling disputes with the use of an intermediary (mediation procedure)" to the contents of the mediated settlement agreements which are subsequently endorsed by the arbitral court as settlement agreements
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FORMATION OF TOBACCO BUSINESS IN THE INDUSTRY OF RUSSIA: BACKGROUND AND TRENDS
DescriptionThe article discusses the scientific aspects of the development of the economy of tobacco industry in Russia. We have presented the results of research of corporation researches in the tobacco industry; we have justified the solutions of improvement of the effectiveness of the tobacco production