№ 98(4), April, 2014
Public date: 30.04.2014
Archive of journal: Articles count 112, 238 kb
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INTERNATIONAL HISTORY AND POLITICAL ANALYSIS OF FOOD SECURITY IN THE GLOBALIZATION
DescriptionIn the article we have analyzed some topical historical, political, international and legal food security aspects in the globalization conditions
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APOGEOTROPIC SHOOTS OF CEREALS
DescriptionApogeotropic shoots of cereal different of wide range of types of shoots, noticeable differences on characteristic, features of development, their role in the herbage, the seasonal dynamics of crop formation, experiencing noticeable effect on the reaction conditions of soil fertility and humidity. Multiyear cereals in the process of shoot formation form the generative, hidden generative, elongated, short side and underground runners. Multiyear cereals are widely distributed throughout the world, including the tribe Antropogoneae, Chloridaeae, Maydae, Peniceae, Tripsaceae, Festucoideae and others that presented in different parts of the world, and perennial and annual forms. Many cereals are allocated notable longevity, which is largely determined by a wide adaptability to vegetatively propagate. Between northern and southern grasses differences are observed throughout the development of individuals, beginning with emergence. In the southern cereal first sheet has a lancet or ovoid shape and bent at a right angle to his vagina, it is the northern linear subulate form. Cereals are different typology of different shoots. Most large divergence is characterized with erect shoots in both groups of cereals
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DIAGEOTROPIC SHOOTS OF PERENNIAL GRASSES IN THE SOUTHERN REGIONS OF THE CIS
DescriptionStudying of perennial cereals of southern and boreal origin led to the allocation of plagiotropic shoots of rhizomes, stolons, that are placed in the soil or on the surface from the apical or lateral kidney of various structures with modified leaves, the beginnings of roots at nodes and developing of type kidney - lengthened shoots. Two types was allocated: type of solid finned cylinder and type of intermittent cylinder with scattered around the periphery of vascular bundles: first include cereals temperate regions and is characterized by separation from the epidermis continuous sclerenchyma ring, the second type (sorghum and millet) no continuous mechanical ring and vascular bundles relatively evenly spaced along the periphery of the shoots
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DEVELOPMENT OF TECHNOLOGY OF WHEY BASED DRINKS, ENRICHED WITH PLANT COMPONENTS
DescriptionData of application of researches of vegetative components in reception of drinks from dairy whey of a functional purpose are shown
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Description
The article reviews the results of activity of HEIs of the Krasnodar region and the Rostov Region in 1971-1980 in forming of students public stance and the activities of public profession faculties, the schools of young lecturers are analyzed. The relationship with modernity was conducted as well
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Description
In this article the scheme of landing of early tomatoes and cucumbers in the climatic conditions of the Rostov region is described; we have also calculated the dose of fertilizers for jet system of mixture at a fertigation irrigation. The conclusion is drawn with a possibility of cultivation crop rotation of tomatoes and cucumbers in not heated greenhouses with application of fertilizers
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Description
The analysis of the developed types of local system of an irrigation is presented in this article with simultaneous input of nutrients. On the basis of an experimental material it is noted that development of the technological process is necessary for the solution of this problem, allowing to provide sufficient input of nutrients, at cultivation of vegetable and fruit crops. Installation for mixture of fertilizers and water according to the patent 2448450 is considered
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STUDY OF AROMATIC CONTENT OF DIFFERENT BRANDIES MADE IN ARMENIA
06.00.00 Agricultural sciences
DescriptionBrandy alcohols from the grades of Muscat Berkatu, Kakhet and mixes of white grades of grapes became objects of researches. The content of some aromatic components of wine alcohols was investigated using the device of a gas-liquid chromatography Clarus-400 (with the ardent and ionization detector, a capillary column, 60 m x 0,32 mm, Elite-WAX ETR, gas-carrier-helium). Muscat alcohol according to the general content of aromatic substances (919,35 mg / 100 ml a.a.) was different from the other studied samples at the expense of the high content of ethyl acetate and izoamyl alcohol. As a result of the organoleptic analysis of a blend samples it was allocated a brandy blend with the following ratios of alcohol and wine - a blend alcohol – 74,37 %, liqueur wine – 25,63 % with strong muscat aroma and shades of taste
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STUDY OF PRODUCTIVITY OF MAIN EAR OF THE LANDRACE VARIETIES OF WINTER WHEAT
06.00.00 Agricultural sciences
DescriptionThe article presents the results of study of the reproductive capacity of landrace varieties of winter wheat on the example of the chief of the ear. Analysis of sales productivity was conducted by the method of F. M. Kuperman. We have also considered the relation of actual productivity number formed flowers on the 6th stage of ontogenesis
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INNOVATION INGREDIENTS IN THE TECHNOLOGY OF BAKERY
DescriptionThis article shows the expediency of the use of natural dietary supplements and nutrients in the development of domestic production of bakery products with desired properties