№ 159(5), May, 2020
Public date: 29.05.2020
Archive of journal: Articles count 23, 89 kb
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06.01.01 General agriculture, crop production (agricultural sciences)
06.01.01 General agriculture, crop production (agricultural sciences)
Description
The article considers the types of functional stability of reproduction processes in industrial fruit growing. We have substantiated the necessity of developing methodological bases for ensuring and managing the stability of reproduction processes. Methodological bases for managing the stability of reproduction processes have been developed, taking into account the specifics of industrial fruit growing as a complex organized system, consisting of biological, technogenic and economic subsystems. We have also proposed an algorithm for ensuring and managing the sustainability of reproduction processes, which is the basis for the development of digital technologies for managing the sustainability and efficiency of industrial production. The work reveals and defines factors influencing the level of sustainability and efficiency of reproductive processes, the relationship and interaction between result indicators and factor variables; it identifies emerging imbalances in the organization of reproduction processes in industrial fruit growing. Using methods of mathematical statistics, we calculated an integral indicator of the functional stability of reproductive processes and gave its semantic interpretation. It was found that the structural elements of reproduction processes are inconsistent with the actual indicators that characterize functional stability, with the normative parameters. This trend makes it necessary to develop a mechanism for managing sustainability and tools for influencing functional zones in order to bring actual indicators to the standard level. When developing tools for sustainability management, the following were clarified: management methods, process goal setting, functional load of the management object, level of organization, various restrictions (criteria) related to the specifics of technological and economic relationships and mutual influences. We have developed a mechanism for ensuring and managing the functional stability of reproduction processes in industrial fruit growing by its types, including the following stages: automated database formation; cognitive analysis of the influence of factors on the functional areas of influence by types of stability; assessment of functional stability and justification of the integral indicator; filling in, compensating for missing information, generating information data; determining the optimal parameters of functional stability; developing regulators for leveling functional imbalances in the organization of reproduction processes that ensure effective and sustainable management of industrial production
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06.01.01 General agriculture, crop production (agricultural sciences)
Description
In the article, we have studied the influence of biological nitrogen deposition on the physical and chemical parameters of natural semi-sweet wine, on the example of two grape varieties – classic European Chardonnay and interspecific hybrid Ekaterinodar, including amino acids and aroma-forming components. It is established, that the use of the proposed technology contributes to the active consumption of amino acids by yeast in the fermentation stage. At the same time, yeast cells consumed most actively alanine, valine, phenylalanine, histidine, aspartic, aminobutyric, glutamic acids, leucine, lysine, Sirin, tyrosine, threonine. A slight increase in the concentration of amino acids was observed at the end of fermentation, when the yeast cells entered the stationary phase of development. However, the content of all amino acids, with the exception of Proline, in the wine material was less than in grapes and fermenting wort. As a result of biological nitrogen deposition in experimental versions, the concentration of nitrogen compounds (total and amine nitrogen) was three times less than in the control ones. There is a difference in the concentration of flavor-forming components in wines prepared from both grape varieties using different technologies. In experimental versions, we observed a greater accumulation of almost all components of the aroma-binding complex (especially esters, terpenes, phenylethanol, and ionone), with the exception of higher alcohols. Experimental samples of natural semi-sweet wines from the Chardonnay and Ekaterinodar grape varieties were characterized by a bright floral and fruit aroma and had a higher tasting rating in comparison with the classic technology
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EVALUATION OF THE BIOLOGICAL EFFICIENCY OF L-EXPRESS FOOD AGROCHEMICAL
06.01.01 General agriculture, crop production (agricultural sciences)
Description
In the study, there is an estimation of the biological effectiveness of the agrochemical called “L-express food L-Express-Mangamino”, based on buckwheat. As a result of the research, it was found that non-root feeding of buckwheat plants: the first - in the branching phase, the second-in the budding phase with organomineral fertilizer L-Express-Nutrition brand: l-Express-Mangamino contributed to immune modulation and increased plant adaptability to stress factors of abiotic and biotic nature. Powdery mildew, ascochitosis, false powdery mildew, gray rot spread on the experimental versions did not receive. The use of organic fertilizer L-Express-Nutrition brand: L-Express-Mangamino had a significant impact on the safety of plants. The safety of plants when using fertilizer at a dose of 1 l / ha was 72%, 1.5 l / ha-74.3%, 2 l / ha-75.2%, which is higher in comparison with the control by 0.9%, 3.2% and 4.1%, respectively. Balanced nutrition of buckwheat plants during the growing season contributed to an increase in the number of stems, inflorescences, the number of seeds per plant of buckwheat, the weight of 1000 seeds, increase productivity by 1.1-1.2 times. The positive effect of agrochemicals on the quality of buckwheat grain was established. The size increased when using increasing doses of agrochemicals by 1.0%, 3.1% and 5.2%, respectively, relative to the control
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06.01.01 General agriculture, crop production (agricultural sciences)
Description
These studies are devoted to determining the characteristics of changes in some physiological and biochemical parameters of sweet cherry plants that arise under the influence of the main damaging factor of the spring period - frost and associated with the resistance of the plant organism to the action of stressor. The studies were carried out in 2012 and adjacent 2018-2019 in the fruiting plantations of cherries of the Kuban zone located on horticultural soils: leached chernozem and alluvial meadow. We studied sweet cherry varieties of different resistance to frost. Samples for analysis were selected according to the background of naturally prevailing positive air temperatures. The plant material was frozen in the Binder climate chamber KB 53 for 4 hours at a temperature of 2.5 ± 0.2 ° C. According to the results of the experiment, sweet cherry plants that differ in early flowering are more susceptible to the temperature stressor in the spring in comparison with late flowering plant organisms. Meanwhile, the resistance of plants to frost depends not so much on the date of differentiation of the generative buds, but on the efficiency of the physiological and biochemical activation mechanisms under the influence of an unfavorable synthesis factor in the flowers of indolylacetic acid, which is responsible for the efficiency of the onset of fruit formation, and ultimately a more complete implementation potential productivity. An important indicator of the stability of a plant organism is the degree of change in the content of this phytohormone
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06.01.01 General agriculture, crop production (agricultural sciences)
Description
In the production of seeds of sugar beet hybrids, based on cytoplasmic male sterility (CMS), we use single-fruited male sterile (MS) and ungrown fertile pollinator (Fp) plants as components of the cross. Sugar beet has a two-year development cycle. In the first year, root crops intended for growing seeds are formed, in the second year, a rosette of leaves grows from the vegetative roots of the root crop, and flowering stems grow from the generative buds. The article presents the planting method for seed production of MS of sugar beet hybrids under irrigation during summer thickened sowing. This method allows you to grow root crops-plugs with a yield factor of planting material 1: 6, 1: 7. We have also considered technological methods for growing root crops-plugs of the parent components of MS sugar beet hybrids on irrigation. The features of moisture supply and mineral nutrition systems were studied. The techniques of sowing technology and the formation of density of planting, care of crops, as well as methods for the protection, harvesting and storage of mother beets, contributing to the production of high-quality planting material, have been developed
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05.20.01 Technologies and means of mechanization of agriculture (technical sciences)
TECHNOLOGICAL AND DESIGN PARAMETERS OF A PNEUMATIC SEEDER WITH A CENTRAL DOSING SYSTEM
05.20.01 Technologies and means of mechanization of agriculture (technical sciences)
Description
The article describes reasons for uneven distribution of seeds by pneumatic grain drills. For the theoretical justification of the operation modes of the pneumatic seeder, we have calculated the coefficients of the weight concentration of seeds in the air stream for different seeding rates and movement speeds. We have also calculated feed rate of seeds and planting performance of the machine for working width of 8.4 m. We have derived an equation of constancy of consumption of seeds, and the equation determining total pressure loss in the pneumatic conduit, emerging from the sum of the losses in the receiver, losses on the dispersal of the material after the receiver, and losses on the stopped movement of pneumatic mixtures
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05.20.01 Technologies and means of mechanization of agriculture (technical sciences)
Description
Both domestic and foreign experience have noted that the introduction of diagnostic tools was one of the most important factors in increasing the economic efficiency of the use of equipment in industry. The purpose of diagnostics is detection and prevention of failures and failures, maintenance of operational parameters within the specified limits, forecasting of the state for the purpose of full use of the resource. Today, more than ever, the assessment of the current state of the electric power is particularly acute. With one regulatory method of testing electric motors, it was necessary to make a sufficiently in-depth analysis of technical documentation for testing or diagnosis of new modern tests or diagnostics. The relevance of the transition to non-destructive methods of motor testing is increased in order to increase their service life. At present, there is a need to introduce more gentle methods of testing electric bodies, since the standardized test method has a negative impact on the condition of electric motors as a whole and on the integrity of the structure. In order to ensure the necessary level of reliability of electrical equipment at enterprises, it is necessary to use modern testing methods and diagnostic systems
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05.20.01 Technologies and means of mechanization of agriculture (technical sciences)
Description
The article introduces a study on the creation of a simulated physical and mathematical model of the working process of a strip thrower, throwing soil in a directed flow. The problem solved with the help of this work is aimed at optimizing the cutting and ejection process in a given direction of the soil with minimal energy consumption with a maximum emission range. The article describes a methodology for calculating the milling thrower, which is oriented to the formation of the required amount of soil to create a mineralized strip at the edge of a forest bottom fire. Improving and realizing the full reproduction of physical and mathematical models using process simulations, you can save resources on the development of forestry aggregates. The study presents a productive method of processing soil with milling cutters, which helps to reduce energy consumption due to the formation of oriented mineralized flows of soil. For a physical and mathematical description of the process, a simulation program has been compiled that allows you to test the specific task of minimizing energy consumption at a maximum distance of soil discharge with a constant flow density to the rotational speed of the milling throwers
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SUBSTANTIATION OF THE SIZE OF A COMBINED DEVICE FOR TILLAGE AND SOWING
05.20.01 Technologies and means of mechanization of agriculture (technical sciences)
Description
The article presents a methodological approach to the rational selection of the optimal working width by the example of a combined tillage unit using original software. To select the optimal working width of a combined soil cultivating unit, the initial data are: make (type) of the tractor (power tool), unit cost of the machine and tractor unit in comparable prices, production time of the machine and tractor unit to perform the technological operation at a given operating speed with a clear compliance with agrotechnical requirements, both to the technological operation itself, and, directly, to the agricultural machine. As an example, we consider a combined semi-mounted modular tillage and sowing unit for grain crops and the MTZ-82.1 tractor. In this unit, the main working bodies are S-shaped spring teeth and rollers. Based on the performed analytical studies of the pre-sowing (surface) tillage process and the application of theoretical modeling methods, mathematical dependencies have been developed to determine and further analyze the energy-technological parameters of combined tillage units with dynamic working bodies. The performed calculations according to the developed method allow us to choose the optimal working width of the combined soil cultivating unit
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TO THE QUESTION OF POTATO DAMAGE DURING HARVESTING AND LAYING FOR STORAGE
05.20.01 Technologies and means of mechanization of agriculture (technical sciences)
Description
The article considers the possibility of using a potato harvester with an unloading device. The principle of operation of an unloading device based on a potato harvester is presented. The unloading device of the root-harvesting machine allows to prevent damage to tubers by damping the speed and lowering the height of the falling heap due to the use of the unloading gutter equipped with a lifting-lowering mechanism made of two differently inclined flat sections, on the inner surface of which, across the gutter, elastically deformable elements are fixed in the form loop absorbers. A group of authors carried out a comparative assessment of the tests of the basic model of the AVR Kolnag potato harvester Spirit 6200 and its improved experimental version with an unloading rating device. The studies were conducted on the fields of the Danko farm of the Lukhovitsky district, Moscow region in 2018 - 2019. Harvesting was carried out alternately from several fields. According to the data obtained, it was found that the level of damage to potato tubers when using the developed experimental version of the unloading device of the potato harvester is 2.1%, which is lower in comparison with the basic model of the harvester. The obtained results of field studies of the experimental unloading device confirmed the results of previous theoretical calculations and laboratory studies, including the high efficiency of the developed device compared to the serial analogue
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