06.00.00 Agricultural sciences
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INNOVATIONAL METHODS OF SAWSAGES PRODUCTION WITH USE OF EDUCATIONAL-EXPERIMENTAL COMPLEX
06.00.00 Agricultural sciences
DescriptionThe technological peculiarities of meat and fish raw material processing with use of educational-experimental equipment of KSTU have been de-scribed in the article
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BLOOD SERUM BIOCHEMICAL CHARACTERISTICS OF HOLSTEIN ANIMALS IMPORTED FROM CANADA AS HEIFERS
06.00.00 Agricultural sciences
DescriptionThe article describes the dynamics of blood serum biochemical characteristics of Holstein first – calf heifers imported from Canada to Kuban company, Krasnodar region. The precise analysis of the blood serum parameters is given in the article, as well as their interconnection
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ASPARTATE (OMEK) IN BROILER CHICKEN BREAST
06.00.00 Agricultural sciences
DescriptionВ статье изложены результаты исследований влияния в рационах цыплят-бройлеров новой кормовой добавки на основе L-аспарагиновой аминокислоты содержащей в своем составе железо, цинк, медь и марганец в органической форме на продуктивность и содержание этих микроэлементов в грудных мышцах и помёте
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INFLUENCE OF BIOLOGICALLY ACTIVE PREPARATIONS ON PRODUCTIVITY OF SORGHUM GRAIN
06.00.00 Agricultural sciences
DescriptionThis article provides an overview of the impact of the Prorastina and the Polistina biologically active preparations on sorghum grain productivity on light-chestnut soils of Kalmykia
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06.00.00 Agricultural sciences
DescriptionIn the arid zone of chestnut soils in Stavropol territory, sunflower was cultivated, using different types of primary treatment: plowing, scuffling and moldboardless processing in the depth of 10-12 and 20-22 cm. It was found out, that different treatment methods do not affect the content of nutrients. The density and porosity of the soil was relatively favorable, as in the treated and untreated soils
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06.00.00 Agricultural sciences
DescriptionThe effect of the level of milk production of firstcalf heifers on the further productivity, reproductive function and duration of economic exploitation of holstein cows in southern Russia
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BIOCHEMISTRY OF PERSPECTIVE TABLE GRAPE VARIETIES AND CLONES IN THE KRASNODAR REGION
06.00.00 Agricultural sciences
DescriptionThe article highlights the biochemical characteristics of perspective newest varieties of table grapes and clones of the Kuban region; it also presents the results of the study in an industrial environment of OAO AF "South", OOO "Phanagoria-Agro", Training Farm "Kuban" and branches of the Department of Viticulture of Kuban State Agrarian University and in Farmer-amateur conditions of private entrepreneurs of Kuban
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06.00.00 Agricultural sciences
DescriptionIt has been proved, that by means of information technologies, it is possible to fix the wind erosion operatively, to determine the sizes of soil losses. The mathematical model of process of the wind erosion during the winter period is created
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06.00.00 Agricultural sciences
DescriptionIn this article, the essentially new approach to a way of conducting the central conductor is considered, at formation of trees of an apple-tree on the system of “harmonious spindle”, as one of ways to increase the efficiency of an apple-tree on a stock of ММ-106 at the introduction into fructification in plantings of intensive type, with the placing scheme 5×2 m in the conditions of fertile soils of Krasnodar territory
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AGROCLIMATIC FACTORS OF FORMATION OF A CROP OF LONG-TERM CULTURES
06.00.00 Agricultural sciences
DescriptionIn the article, the results of the analysis of agrometeorological factors of formation of a crop of long-term cultures are resulted. The regressive correlation analysis of the given conditions and growth of bean and cereal grasses has allowed to establish high correlation dependence between change of a crop and number of days of growth for cereal herbage. It is noticed, that change of the efficiency of the bean is less closely connected with time of formation of herbage, than cereals. Also, for fertilized bean and cereal the correlation factor between the crop and the term of growth of the grass is higher, than for not fertilized ones. The backward correlation dependence between the changes of the maintenance of a raw protein, ashes in a forage from the first hay crop of cereal herbage and, accordingly, the sum of temperatures more 5°С is established