№ 121(7), September, 2016
Public date: 30.09.2016
Archive of journal: Articles count 138, 339 kb
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UNIFIED AGRICULTURAL TAX: THE ROLE, THE IMPORTANCE AND THE WAYS OF ITS IMPROVEMENT
DescriptionThe article discusses the importance of agricultural production for the Russian economy and necessity of its state support, including through the tax system, it analyses the main indicators of the share of agriculture in the economy of Russia and the historical and practical aspects of the application of the unified agricultural tax. The article presents the main indicators of agricultural production in 2015, private (individual and family) sector, identifies the types of regional agrarian structures, as well as the distribution of these types by regions. It reveals the problems of application of the unified agricultural tax, as well as the reasons for their cause, discusses the main changes to the current system of taxation relating to the common tax in agriculture. It determines the impact of the application of preferential treatment for the taxation of agricultural production on the dynamics of the industry by considering the structure of payers of the single agricultural tax in the Russian Federation for the period 2010 to 2015. It considered the total income of the unified agricultural tax and on the basis of 1 of the taxpayer for the period 2010 – 2015, identifies possible ways of improvement of the unified agricultural tax and the necessity of expanding the list of expenses, including losses
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FREE-COOLING IN SEASONAL COLD ACCUMULATOR
DescriptionOne of the traditional ways of reducing energy consumption is the utilization of seasonal cold accumulator which takes advantage of the geographical location of a country that allows, during the winter season, that is, November, December, January, February, March accumulates cold as a result of lower ambient temperature in these months. Significant amount of electricity is reduced as well as reduced operating refrigerant, which is harmful to the environment. The article presents determination of the size of cold storage with charging devices as chiller and dry-cooler. The approximate costs of the device operation as well as the time of assembly of these components have been obtained. The design of a seasonal cold accumulator is a system that brings a number of economic and ecological advantages. The seasonal tank design is a prototype of the chiller; it is smaller than the actual tank that will be selected for the highest hourly energy demand. This means that the actual device should be several times larger than the device that was used in the project. By selecting a small chiller and fewer refrigerants (mainly chlorofluorocarbons) called R- 410A, the environment would be saved from contaminants which are hazardous
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Description
Only the rational, normally functioning legislation is able to afford free exchange of information, respectively and normal functioning of cultural institutions, and creation of effective social technologies and effective functioning of democratic society, as such. It only emphasizes its special social importance both for the country in general, and for each hotel citizen as cultural values cause internal stability of society, being its spiritual basis, its toposy. And the library science which is determined as - an industry of information, cultural, educational activities of society that includes education and development of libraries, forming and handling of library stocks, the organization of library, information and library and bibliographic servicing of users of libraries, preparation of library personnel, scientific and methodical ensuring development of libraries has special value in this aspect. The emphasized attention to a library science and people who work in organizations of libraries can be seen in the Presidential decree of Ukraine "About establishment of All-Ukrainian day of libraries" from 5/14/1998 No. 71/98 and which is directed as it is told in the Decree on increase of a role of the book in social and political and historical and cultural life of the population of Ukraine, and also on the problem resolution of development of a library science. Thus, it is possible to conclude that in Ukraine there are developments the legislation, both for needs of the most library science, and for implementation of free exchange of information within the country and beyond its limits. That, in turn, can be a basis as for creation, application and effective use of social technologies, and for further development of the cultural sphere of society
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SIMULATION MODELING OF DISTRIBUTION OF EPIDEMICS ON THE BASIS OF AGENT APPROACH
01.00.00 Physical-mathematical sciences
DescriptionToday, infectious diseases remain a leading cause of premature deaths in the world. Agent-based modeling can play an important role in predicting the spread of disease and to assess the containment measures. The aim is to construct a multi-agent simulation model for the formation of epidemic measures to reduce effectively their incidence. Using the multi-agent simulation approach to modeling of epidemics due to the fact that the approach allows us to consider a number of factors influencing the epidemic process, makes it possible to carry out numerical experiments. The processes of the spatial distribution and temporal variation of these two groups of epidemics of infectious the author calls dynamics. Usually hard-implemented spatial components of the dynamics in the proposed model can be substituted by predfractal topology of the graph, which is built up by voluminous graphs - primers, and the dynamics of compounding prefractal graph, called its recognition, is responsible for the timing of the process component. Under the term of agent, we consider an elementary study participant. An agent is active; it is in a state that may change under the influence of factors. The properties of the agent are attributed characteristics that form the level of immunity: height, weight, gender, income, marital status, education, geography
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Description
Healthy nutrition is the foundation of the nation and the most important factor affecting the length of human life. Therefore, the search and the use of new sources of food are important. One of such source is the ancient culture of quinoa (Chenopodium quinoa), known as a "qinoa", "quinva" or "rice quinoa. The uniqueness of the quinoa is its chemical composition, the absence of anti-nutritional substances and unpretentious in growing and harvesting. Currently quinoa is grown in more than 70 countries. In Russia, quinoa is not cultivated, although the presence of different agro-ecological zones of the plains to the highlands allows it to grow. In April 2014 quinoa was first planted in the Krasnodar region. In September, quinoa whisk acquired red and yellow. The seeds have a size of between 1 and 2.5 mm. Preliminary calculations yield was approximately 39hundredweight / hectare, which is the basis for the introduction of quinoa in a mass planting. Thus, quinoa can be grown in Russia in the Krasnodar region, thereby ensuring its own raw material base for development of new specialized foods (gluten-free) and prophylactic (high nutritional value) destination
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Description
The article presents data characterizing the composition of macro and micronutrients from secondary resources of pumpkin processing – pumpkin pomace. We have found that extracts of pumpkin are valuable raw materials for the production of food additives, as they contain proteins, dietary fiber, including pectin and protopectin, minerals, as well as such biologically active substances as vitamin C, β- carotene and P-active substances using nuclear magnetic relaxation, it is shown that pretreatment of pomace pumpkin in the microwave electromagnetic field of certain parameters before IR drying allows to transfer part of the bound moisture free moisture, that allows to intensify the subsequent process IR drying. We have developed an innovative technology of production of food supplements from pumpkin extracts, which is protected by Russian patent for the invention and having the “know-how” status. The article presents data describing the organoleptic and physical and chemical indicators of quality nutritional supplements, formulated according to the developed technological regimes
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INNOVATIVE APPROACH TO TRANSFORMATION OF A CONTROL SYSTEM OF ECONOMIC ENTITIES: "GREEN" LOGISTICS
DescriptionThe purpose of this article consists in disclosure of key theoretical and practical questions of introduction of a concept "green logistics" for increase of activity efficiency of economic entities in agro-industrial sector and decrease in level of negative impact of this sector on a global ecosystem taking into account the happening global transformations in world economy. Within this article, various aspects characterizing world economic, ecological, technological trends that define the future of a modern civilization were studied. It allowed concretizing the main ideas of use of green logistics in agro-industrial sector. The business model for the agricultural enterprises and farms based on ecologically responsible logistic approach is offered considers transformation of world economy (transition from wasteful and to a sustainable development and green economy), the directions of ecological trends. For agro-industrial sector use of a concept "green logistics" it at the same time both a way of optimization of expenses, and a way of formation of business reputation of the new quality focused on increase of ecological and social responsibility of business of the agricultural enterprises and farms. The green logistics used in agro-industrial sector allows to reduce the level of environmental risks which are connected with production of agricultural raw materials and finished agricultural goods
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Description
One of the main problems at engineering-geological researches is the choice of the most suitable territory for construction of designed projects and constructions. The most dangerous threat to the economy and the security of the Krasnodar region are geohazards. The article provides an expert evaluation of engineering-geological conditions of the territory, the map-scheme of evaluation of engineeringgeological zoning of the region. The characteristic is given to the engineering-geological taxons allocated on degree of usefulness of conditions
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USING THE BIOLOGICAL RESOURCES OF ANIMALS IN RESOURCE-SAVING TECHNOLOGIES IN CATTLE FARM WORK SITES
06.00.00 Agricultural sciences
DescriptionA fundamental element of the technology is the use of beef cattle in the economic purposes of biological resources of animals. In the development of modern technologies there is a lack of focusing on one of the main features of cattle – its own perception of the environment, that is panoramic (binocular) vision. In the modern cattle breeding we focuse on the development of a variety of exterior signs. However, one of the indicators that affect the behavioral responses of animals (the degree of development of the muzzle and the forehead of the animal, the shape of the head) does not have due importance. The author has conducted its degree of development studies in bulls and cows of different breeds. Along the length of the head, meat breeds (Hereford, Aberdeen Angus, Simmental, Charolais) gave way to Red Steppe 14.9; 15.5; 5.5 and 5.0 cm (27,5; 28,6; 10,1 and 9,2%, P
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06.00.00 Agricultural sciences
DescriptionThe article gives the results of the three years of research to identify the main species composition of fungal pathogens when stratified open and closed methods. Biological efficiency of Guapsin, 0,2%, and Trichodermin, 0,5% is shown. During the period of stratification, using an open method "on the water", the following pathogens have evolved: Cladosporium herbarum (18,6%), Trichotecium roseum (16,3%), Phomopsis viticola (13,9%), Alternaria spp. (13,4%), Penicillium sp. ( 9,1%), Aspergillus sp. (5,6%), Pythium sp. (4,3%), Gonatobotrys flava (4,3%), Mycelia sterilia (2,8%), Botrytis cinerea (2,2%). The studies found that the close method of stratification in the peat developed the following specific composition of pathogens: Penicillium spp. (21,1%), Phomopsis viticola (16,4%), Botrytis cinerea (15,3%), Trichotecium roseum (11,1%), Alternaria spp. (8,2%), Mycelia sterilia (1,0%). During the period of stratification, biological efficiency Guapsin, 0.2%, and Trichodermin, 0,5%, was 31,9-88,0% and 28,2-86,3%, respectively