Kuban State Agrarian University
Author list of organization
List of articles written by the authors of the organization
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AGROCLIMATIC FACTORS OF FORMATION OF A CROP OF LONG-TERM CULTURES
06.00.00 Agricultural sciences
DescriptionIn the article, the results of the analysis of agrometeorological factors of formation of a crop of long-term cultures are resulted. The regressive correlation analysis of the given conditions and growth of bean and cereal grasses has allowed to establish high correlation dependence between change of a crop and number of days of growth for cereal herbage. It is noticed, that change of the efficiency of the bean is less closely connected with time of formation of herbage, than cereals. Also, for fertilized bean and cereal the correlation factor between the crop and the term of growth of the grass is higher, than for not fertilized ones. The backward correlation dependence between the changes of the maintenance of a raw protein, ashes in a forage from the first hay crop of cereal herbage and, accordingly, the sum of temperatures more 5°С is established
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AGROINDUSTRIAL COMPLEX AND ITS ROLE IN SUPPORT OF NATIONAL FOOD SECURITY
DescriptionA comprehensive assessment of the state of the agro-industrial complex of Russia is given and its role in ensuring national food security is defined. The main directions of ensuring state food sovereignty in the conditions of global challenges are substantiated. The scheme of interaction between the world and national agroindustrial complex is presented. The main tasks of development of the agrarian sector of the economy are formulated: the growth of production per capita; ensuring physical and economic accessibility of food in the required quality and assortment. It was revealed that the volume of production of basic food products in Russia in 2015 did not reach the indicators of 1990, and the consumption of basic food products in Russia by individual items is significantly lower than the recommended rate. Deficiency of a diet of the population of the country on vegetables and melons, fruit, milk and dairy products is established. The expediency of reforming the agrarian sphere of the Russian economy is proved, including its accelerated adaptation to global challenges. They include geopolitical tensions, deterioration in the external economic environment and a reduction in external demand, mutual economic sanctions, fluctuations in inflation indices, and a reduction in consumer demand. It was concluded that for the increase in the efficiency of the functioning of the agroindustrial complex and the strengthening of national food security, technical and technological modernization of production, improvement of the mechanisms of state support, active development of the innovation environment are needed
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AGROTECHNICAL EFFICIENCY OF THE COMBINED SOIL-CULTIVATING UNIT
DescriptionIn the article, we have stated the agro-technical requirements to a pre-seeding processing of soil. The results of experiments of the combined soil-cultivating unit are resulted. Operating modes of the unit with optimum width of capture, uniformity of a surface of soil, quality of crushing the soils meeting agro-technical requirements are proved
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06.00.00 Agricultural sciences
DescriptionA stationary experiment at Agrochemistry chair of Kuban' state agrarian university has revealed certain changes in humus contents and physical and chemical properties of black leached soil after two stages of field crop rotation as a result of long-term application of mineral fertilizers
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AGROCHEMISTRY OF HUMIC GROWTH REGULATORS IN RICE
06.00.00 Agricultural sciences
DescriptionThe article shows prospects of the use of growth regulators on the nature of humic culture of rice in the first place due to the low field germination of seeds, rice crops lodging. Effect of humate on the growth, development and photosynthetic activity of plants, as well as the consumption of nitrogen, phosphorus and potassium results in increased grain yield of rice. Depending on the type of humate yield increased by 5,0-6,4 с/ha. Seed treatment caused a change humates biochemical and technological indicators of the quality of grain. Beans with these options contain more than in the control of protein per 0,13-0,44 % starch - 0,36-1,2 %, decreased membranous grain by 0,2 % and 1 % fracture, raised on vitreousness 1,46-2,0% and the yield of cereals on 1,06-2,0 %
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AGROCHEMICALS GROWTH REGULATORS ON ALFALFA
06.00.00 Agricultural sciences
DescriptionOne of the methods of increasing the productivity of alfalfa is the use of growth regulators, and the use of polymeric compositions of growth regulators, binders with synthesized growth regulators of sim-triazine series is promising with the possibility of creating environmentally friendly technologies for growing alfalfa. Studies have shown that the application of the test on alfalfa growth regulators has a positive effect on growth, physiological and morphogenetic processes, plant resistance to adverse environmental conditions. Intensity impact on plant growth regulators depends on the type of plant growth regulators, concentration and method of application. Processing alfalfa seed growth regulators on germination increases energy 3,0-14,0 % germination on 8,0-17,0 %. Processing plant growth regulators to enhance the growth of plants in height (on the 7th day – 2,6-11,9 % , on the 14th 41,9-48,0 %) , the growth of aboveground biomass , expands on the number of productive branches of the 1st ( 24,1-41,3 %) and 2nd order (21,7-55,0 %). Pre-sowing seed treatment and plant growth regulators alfalfa sim- triazine series contributed to the increase in seed yield of 15,5 %. On average, the yield of green mass increased by 0,8-2,4 t /ha or 5,2-15,5 % and seed yield at 0,19-0,42 h/ha or 8,7-19, 3 %. Growth regulators of sim-triazine series increase the protein content of the vegetative mass of alfalfa at 3,2-4,6 %
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AGRO-ECONOMICAL EVALUATION OF CRIMEAN INDIGENOUS GRAPE VARIETIES
06.00.00 Agricultural sciences
DescriptionThe article presents the results of the studies of 11 varieties cultivated in the eastern region of South Coast wine-growing zone of Crimea (planting of "Solnechnaja Dolina ", near Sudak mountain) in the area of their natural growing, where was formed the gene pool of grapes for a long time. As a result, the three-year (2010-2012) study found that the majority of indigenous varieties had small number of fruitbearing shoots in the bush: the varieties with colored berry - 53,3-73,3%, in white-berry - 46,6-75,9% except Shabash variety - 79.9%. We have identified the most productive varieties which were Dzhevat kara (62.2 t / ha), Kokur Beliy (48.9 t / ha), Kapselsky Beliy (44.4 t / ha), and varieties with female type of flower: Kefesiya, Ekim kara, Kock pandas, Sary pandas and Crona gave not high yield: 22.2; 22.2; 24.4; 28.9 and 28.9 t / ha. On the strength of growth, productivity and the accumulation of sugars in the juice of berries, we picked out varieties of Dzhevat kara, Crona, Kapselsky beliy. According to the main economic indicators, it turned out that the most profitable varieties are Dzhevat Kara, Kokur beliy and Kapselsky beliy. Hence, these varieties in conditions of the Crimea have much greater prospect of reproduction and development of production
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AGROECOLOGICAL EFFICIENCY OF APPLICATION OF MICROELEMENTS IN WINTER WHEAT SOWINGS
06.00.00 Agricultural sciences
DescriptionBased on obtained experimental investigations it is shown that microelements included into winter wheat fertilization system positively influence plants mineral nutrition, quantity and quality of the crop
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Description
In the article, the methods of accounting of postponed taxes in the IAS and in the Russian accounting standards are considered. Advantages of balance sheet liability method of accounting of the postponed taxes are revealed. Methodical positions of adaptation of balance sheet liability method to the Russian accounting standards and to the Russian financial reporting standards are developed
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Description
Grain is of strategic importance and is the basis for food security. The gross national product share of grain and its products is about 10-15%. It always stands out from other types of raw materials, as it is used to produce the most popular daily foods. According to the characteristics of management in agriculture, it should be emphasized that the absence of objective and timely information at all stages of production of the plant-breeding, and as a result, non-optimal choice of technology of cultivation of agricultural crops, might result in the fact that the cost of labor and material resources increases significantly, the company does not receive profits, and sometimes suffers losses. When selecting cultivation technology for agricultural crops, an agronomist has a database of more than a hundred times-personal of alternative technologies for each crop. It is up to the decision-maker (DMP) to find specific criteria to select the most suitable (for the owners and the climatic zone) technology of cultivating for the culture. These circumstances explain the relevance of in-depth research of economic and mathematical models and methods of analysis and evaluation of the economic efficiency of technologies of cultivation agricultural crops. The article deals with the process of adaptation and the possibility of using the model and the method of binary matrices to solve the problem of the choice for cropping technology